| Record ID | ia:greenscookbookex0000madi_j6k3 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/greenscookbookex0000madi_j6k3/greenscookbookex0000madi_j6k3_marc.xml |
| Download MARC binary | https://www.archive.org/download/greenscookbookex0000madi_j6k3/greenscookbookex0000madi_j6k3_meta.mrc |
LEADER: 01085cam a2200301 a 4500
001 86047884
003 DLC
005 20120119190251.0
008 861125s1987 onc b 001 0 eng
010 $a 86047884
020 $a0553051954
040 $aDLC$cDLC$dDLC
043 $an-us-ca
050 00 $aTX837$b.M236 1987
082 00 $a641.5/636$219
100 1 $aMadison, Deborah.
245 14 $aThe Greens cook book :$bextraordinary vegetarian cuisine from the celebrated restaurant /$cby Deborah Madison with Edward Espe Brown.
260 $aToronto ;$aNew York :$bBantam Books,$cc1987.
300 $axx, 396 p. ;$c26 cm.
504 $aBibliography: p. 387-388.
500 $aIncludes index.
650 0 $aVegetarian cooking.
610 20 $aGreens (Restaurant : Fort Mason, Calif.)
655 7 $aCookbooks.$2lcgft
700 1 $aBrown, Edward Espe.
740 0 $aGreens cookbook.
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/bios/random056/86047884.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/description/random041/86047884.html