MARC record from Internet Archive

LEADER: 06226cam 2201033 a 4500
001 ocn666930049
003 OCoLC
005 20210519221642.0
008 100929s2008 ctua ob 001 0 eng d
006 m o d
007 cr cn|||||||||
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082 04 $a641.8/4$222
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100 1 $aOzersky, Josh.
245 14 $aThe hamburger :$ba history /$cJosh Ozersky.
260 $aNew Haven :$bYale University Press,$c©2008.
300 $a1 online resource (147 pages) :$billustrations
336 $atext$btxt$2rdacontent
337 $acomputer$bc$2rdamedia
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490 1 $a[Icons of America]
504 $aIncludes bibliographical references (pages 135-140) and index.
505 0 $aSizzle and symbolism -- The Hamburg-American Line -- "All this from a five-cent hamburger!" -- The organization man -- Have it your way -- The hamburger in power.
511 0 $aRead by Nick Williams.
520 $aWhat do Americans think of when they think of the hamburger? A robust, succulent spheroid of fresh ground beef, the birthright of red-blooded citizens? Or a Styrofoam-shrouded Big Mac, mass-produced to industrial specifications and served by wage slaves to an obese, brainwashed population? Is it cooking or commodity? An icon of freedom or the quintessence of conformity? This fast-paced and entertaining book unfolds the immense significance of the hamburger as an American icon. Josh Ozersky shows how the history of the burger is entwined with American business and culture and, unexpectedly, how the burger's story is in many ways the story of the country that invented (and reinvented) it.
506 $3Use copy$fRestrictions unspecified$2star$5MiAaHDL
533 $aElectronic reproduction.$b[Place of publication not identified] :$cHathiTrust Digital Library,$d2010.$5MiAaHDL
538 $aMaster and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.$uhttp://purl.oclc.org/DLF/benchrepro0212$5MiAaHDL
583 1 $adigitized$c2010$hHathiTrust Digital Library$lcommitted to preserve$2pda$5MiAaHDL
650 0 $aHamburgers$xHistory.
650 7 $aCOOKING$xGeneral.$2bisacsh
650 7 $aHamburgers.$2fast$0(OCoLC)fst00950757
651 7 $aUSA$2gnd
650 7 $aAlltagskultur$2gnd
650 7 $aHamburger$gSpeise$2gnd
650 07 $aHamburger (Lebensmittel)$2swd
651 7 $aUSA.$2swd
648 7 $aGeschichte 1800-2007.$2swd
655 4 $aElectronic books.
655 7 $aHistory.$2fast$0(OCoLC)fst01411628
776 08 $iPrint version:$aOzersky, Josh.$tHamburger.$dNew Haven : Yale University Press, ©2008$z9780300117585$w(DLC) 2007043587$w(OCoLC)177820993
830 0 $aIcons of America.
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856 40 $3Google$uhttp://books.google.com/books?id=-c_gAAAAMAAJ
856 40 $3HathiTrust Digital Library, Limited view (search only)$uhttp://catalog.hathitrust.org/api/volumes/oclc/177820993.html
856 40 $3MyiLibrary$uhttp://www.myilibrary.com?id=208863
856 40 $3MyiLibrary$uhttp://www.myilibrary.com?id=235186
856 40 $3OverDrive$uhttps://www.overdrive.com/search?q=E1BD1B57-1CEA-4E4C-A00C-AC65550DB440
856 40 $3OverDrive$uhttps://www.overdrive.com/search?q=1A1C6EC8-2799-4B45-9551-03FE2ADBF80C
856 40 $3ProQuest Ebook Central$uhttps://public.ebookcentral.proquest.com/choice/publicfullrecord.aspx?p=3420645
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856 42 $3Contributor biographical information$uhttp://catdir.loc.gov/catdir/enhancements/fy0828/2007043587-b.html
856 42 $3Publisher description$uhttp://catdir.loc.gov/catdir/enhancements/fy0828/2007043587-d.html
856 4 $3Excerpts$uhttps://samples.overdrive.com/hamburger-1a1c6e?.epub-sample.overdrive.com
856 4 $3Image$uhttp://images.contentreserve.com/ImageType-100/1494-1/{1A1C6EC8-2799-4B45-9551-03FE2ADBF80C}Img100.jpg
856 40 $uhttps://archive.org/details/hamburgerhistory0000ozer$zFree eBook from the Internet Archive
856 40 $uhttps://openlibrary.org/books/OL10319341M$zAdditional information and access via Open Library
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948 $hNO HOLDINGS IN P4A - 869 OTHER HOLDINGS