It looks like you're offline.
Open Library logo
additional options menu

MARC record from Internet Archive

LEADER: 03479cam 2200697Ia 4500
001 ocm32014252
003 OCoLC
005 20210510071945.0
008 941101s1994 enka b 001 0 eng
010 $a 94072272
040 $aUKM$beng$cUKM$dAGL$dKKS$dOCLCQ$dBAKER$dOCLCG$dYDXCP$dUAB$dDEBBG$dOCL$dBDX$dOCLCQ$dOCLCO$dOCLCA$dOCLCF$dOCLCO$dCNO$dV5E$dOCLCA$dOCL$dOCLCO$dOCLCA$dNLE
015 $aGB9488339$2bnb
015 $ab94W9138
019 $a1221548440
020 $a0751400459
020 $a9780751400458
035 $a(OCoLC)32014252$z(OCoLC)1221548440
043 $ae------$an-us---
050 4 $aTX369$b.H36 1994
070 0 $aTX369.H36$b1994
072 0 $aQ100
072 0 $aD500
080 $a631.147(4)$bH236
082 00 $a338.47641302$220
084 $aLAN 083f$2stub
084 $aLEB 200f$2stub
245 00 $aHandbook of organic food processing and production /$cedited by Simon Wright.
260 $aLondon :$bBlackie Academic & Professional,$c1994.
300 $axv, 204 pages :$billustrations ;$c24 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
504 $aIncludes bibliographical references and index.
505 0 $a1. Introduction / Craig Sams -- 2. UK and European Community (EC) legislation / John Byng -- 3. Organic certification and the importation of organically produced foods / Michael Michaud, Mark Redman and John Dalby -- 4. Fruit and vegetables / Edwin Broad -- 5. Cereal products / Bill Starling -- 6. Organic meat and meat products / Mark Redman and Patrick Holden -- 7. Dairy products / Michael Duveen -- 8. Other organic processed foods / Simon Wright -- 9. Alcoholic drinks / Charlotte Mitchell and Mark Budworth -- 10. The USA perspective / Ken Mergentime -- 11. Directory of organic organisations / Simon Wright.
650 0 $aNatural foods$zEuropean Economic Community countries.
650 0 $aNatural foods$zUnited States.
650 0 $aFood industry and trade$zEuropean Economic Community countries.
650 0 $aFood industry and trade$zUnited States.
650 0 $aNatural foods$xLaw and legislation$zEuropean Economic Community countries.
650 7 $aFood industry and trade.$2fast$0(OCoLC)fst00930843
650 7 $aNatural foods.$2fast$0(OCoLC)fst01034032
651 7 $aEuropean Economic Community countries.$2fast$0(OCoLC)fst01245089
651 7 $aUnited States.$2fast$0(OCoLC)fst01204155
650 7 $aAufsatzsammlung$2gnd
650 7 $aBiologischer Landbau$2gnd
650 7 $aLebensmittel$2gnd
650 7 $aVerarbeitung$2gnd
653 0 $aNatural food$aTrades
655 4 $aAufsatzsammlung.
655 7 $aHandbooks and manuals.$2fast$0(OCoLC)fst01423877
700 1 $aWright, Simon,$d1957-
856 41 $3Table of contents$uhttp://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=006904167&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
856 $uhttp://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=006904167&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA$zInhaltsverzeichnis
938 $aBaker & Taylor$bBKTY$c157.00$d157.00$i0751400459$n0002564497$sactive
938 $aBrodart$bBROD$n53344510$c$119.00
938 $aYBP Library Services$bYANK$n611252
029 1 $aAU@$b000011121028
029 1 $aDEBBG$bBV010370352
029 1 $aNZ1$b4370361
994 $aZ0$bP4A
948 $hHELD BY P4A - 88 OTHER HOLDINGS