| Record ID | ia:hersheyschocolat0000unse_h2a1 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/hersheyschocolat0000unse_h2a1/hersheyschocolat0000unse_h2a1_marc.xml |
| Download MARC binary | https://www.archive.org/download/hersheyschocolat0000unse_h2a1/hersheyschocolat0000unse_h2a1_meta.mrc |
LEADER: 01247cam a22003614a 4500
001 2001130201
003 DLC
005 20100626084846.0
008 031001r20012000iaua 001 0 eng d
010 $a 2001130201
020 $a0696213389
035 $a(OCoLC)ocm48011522
040 $aLPU$cLPU$dOHI$dDLC
042 $alccopycat
050 00 $aTX767.C5$bH4745 2001
082 00 $a641.6/374$222
245 00 $aHershey's chocolate for every season.
246 30 $aChocolate for every season
246 1 $iOrginally published in as:$aHershey's celebrates each season
246 30 $aCelebrates each season
250 $a1st ed.
260 $aDes Moines, Iowa :$bMeredith Books,$cc2001.
300 $a96 p. :$bcol. ill. ;$c27 cm.
500 $a"Editor: Chuck Smothermon"--T.p. verso.
500 $a"Recipes include California Blue Diamond almonds"--Cover.
500 $aIncludes index.
650 0 $aCooking (Chocolate)
650 0 $aDesserts.
700 1 $aSmothermon, Chuck.$4edt
710 2 $aHershey Chocolate Company.
710 2 $aMeredith Books.
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/description/meredith041/2001130201.html
856 41 $3Table of contents$uhttp://www.loc.gov/catdir/toc/meredith041/2001130201.html