| Record ID | ia:homecanningoffru00cons |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/homecanningoffru00cons/homecanningoffru00cons_marc.xml |
| Download MARC binary | https://www.archive.org/download/homecanningoffru00cons/homecanningoffru00cons_meta.mrc |
LEADER: 01489cam 2200385La 4500
001 ocm16806959
003 OCoLC
005 20140130115444.0
008 830819s1976 dcua b f001 0 eng d
007 he amb---baca
007 he umb---buca
040 $aUMI$beng$cUMI$dOCLCQ
035 $a(OCoLC)16806959
037 $aCL0095200002$bUniversity Microfilms International
037 $bUniversity Microfilms International, 300 N. Zeeb Rd., Ann Arbor, MI 48106
245 00 $aHome canning of fruits and vegetables$h[microform] /$c[prepared by Consumer and Food Economics Institute, Agricultural Research Service].
250 $aSlightly rev. May 1976.
260 $aWashington, D.C. :$bU.S. Dept. of Agriculture,$c[1976]
300 $a31 p. :$bill. ;$c23 cm.
490 1 $aHome and garden bulletin ;$vno. 8
500 $aIncludes index.
533 $aMicrofiche.$bSanford, N.C. :$cMicrofilming Corp. of America,$d1983.$e1 microfiche.$f(Food and nutrition : 1983 ; HEC 127).
539 $as$b1983$dncu$en
650 0 $aCanning and preserving.
650 0 $aVegetables$xPreservation.
650 0 $aFruit$xPreservation.
650 4 $aVegetables$xCanning.
650 4 $aFruits$xCanning.
650 4 $aCanning$xFruits.
650 4 $aCanning$xVegetables.
710 2 $aConsumer and Food Economics Institute (U.S.)
830 0 $aHome and garden bulletin ;$vno. 8.
830 0 $aFood and nutrition.$n1983 ;$vHEC 127.
994 $aZ0$bPMR
948 $hNO HOLDINGS IN PMR - 8 OTHER HOLDINGS