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MARC record from Internet Archive

LEADER: 01341cam 2200373Ia 4500
001 1279115
005 20140502213608.0
008 120917s1909 dcua b f000 0 eng d
010 $aagr09002569
016 7 $aCAT31279115$2DNAL
035 $a(OCoLC)ocn810078173
035 $a1279115
040 $aLHL$beng$cLHL$dOCLCO$dCUY$dFUG$dOCLCA$dOCLCQ$dOCLCO$dAGL
019 $a30303371
043 $an-us---
070 0 $a1$bC42C no. 47 1909
049 $aAGLL
100 1 $aHudson, C. S.$q(Claude Silbert),$d1881-
245 14 $aThe hydrolysis of salicin by the enzym emulsin /$cby C.S. Hudson and H.S. Paine.
260 $aWashington, D.C. :$bU.S. Dept. of Agriculture, Bureau of Chemistry,$c1909.
300 $a8 p. :$bill. ;$c23 cm.
490 1 $aCircular / United States Department of Agriculture, Bureau of Chemistry ;$vno. 47
500 $aCaption title.
500 $a"Issued November 8, 1909."
504 $aIncludes bibliographical references.
650 0 $aGlucosides$zUnited States$xAnalysis.
650 0 $aEmulsin.
700 1 $aPaine, H. S.$q(Howard Sheperd)
710 1 $aUnited States.$bBureau of Chemistry.
830 0 $aCircular (United States. Bureau of Chemistry) ;$vno. 47.
930 $a20140418$b20140502$c00000000
945 $aDigiMet
946 $aUSDA
958 $aresource$be$c2014/04/18$dn$edgoldber$f$hrecon