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MARC record from Internet Archive

LEADER: 01821cam 2200421Ia 4500
001 1107127
005 20121207210855.0
008 950322s1965 dcu f000 0 eng d
016 7 $aCAT31107127$2DNAL
035 $a(OCoLC)ocm34440265
035 $a1107127
040 $aCUT$cCUT$dOCL$dFQG$dOCLCQ$dOCLCG$dAGL
043 $an-us---
070 0 $a1$bAg84Mr no. 707 1965 Suppl.
086 0 $aA 1.82:707/Supp.
049 $aAGLL
100 1 $aVan Dress, Michael G.,$d1930-
245 10 $aInventory of food products and beverages in establishments that serve food for on-premise consumption :$bsupplement to marketing research report no. 707, Estimated number of days' supply of food and beverages in establishments that serve food for on-premise consumption /$c[by Michael G. Van Dress].
246 30 $aEstimated number of days' supply of food and beverages in establishments that serve food for on-premise consumption
260 $a[Washington, D.C.] :$bEconomic Research Service, U.S. Dept. of Agriculture,$c1965.
300 $a9 p. ;$c26 cm.
490 1 $aMarketing research report ;$vno. 707 (Suppl.)
500 $aCover title.
500 $a"August 1965"--P. 9.
650 0 $aInventory, Retail.
650 0 $aFood service$zUnited States.
650 0 $aFood industry and trade$zUnited States.
650 0 $aBeverage industry$zUnited States.
650 0 $aCivil defense$zUnited States.
650 0 $aInventory control$zUnited States.
650 0 $aEmergency food supply$zUnited States.
710 1 $aUnited States.$bEconomic Research Service.
730 0 $aMarketing research report.$nNo. 707 (Suppl.)
830 0 $aMarketing research report ;$vno. 707 (Suppl.)
930 $a20121127$b20121207$c00000000
945 $aDigiMet
946 $aUSDA
958 $aresource$be$c2012/11/27$dn$ejondusko$f$hrecon