Record ID | ia:isbn_0449900452 |
Source | Internet Archive |
Download MARC XML | https://archive.org/download/isbn_0449900452/isbn_0449900452_marc.xml |
Download MARC binary | https://www.archive.org/download/isbn_0449900452/isbn_0449900452_meta.mrc |
LEADER: 01117cam 2200349Ia 4500
001 ocm07445878
003 OCoLC
005 20160203231703.0
008 810526r19811979nyua 001 0 eng d
010 $a 75051427
040 $aZTM$beng$cZTM$dTBS$dJBO$dOCLCQ$dOCLCF$dOCLCO$dOCLCQ$dABJ$dOCLCQ
019 $a10318384
020 $a0449900452$q(pbk.)
020 $a9780449900451$q(pbk.)
020 $a0812908341
020 $a9780812908343
035 $a(OCoLC)7445878$z(OCoLC)10318384
050 14 $aTX652$b.F67 1981
082 04 $a641.5/55
100 1 $aFraney, Pierre.
245 14 $aThe New York times 60-minute gourmet /$cPierre Franey ; with an introd. by Craig Claiborne.
246 3 $a60-minute gourmet
260 $aNew York :$bFawcett Columbine,$c1981, ℗♭1979.
300 $axi, 339 pages :$billustrations ;$c23 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
650 0 $aCooking.
650 7 $aCooking.$2fast$0(OCoLC)fst01754966
994 $aZ0$bPMR
948 $hNO HOLDINGS IN PMR - 70 OTHER HOLDINGS