MARC record from Internet Archive

LEADER: 02277cam 2200589 a 4500
001 ocm15856251
003 OCoLC
005 20200115094909.0
008 870521s1987 nyua 001 0 eng
010 $a 87015203
040 $aDLC$beng$cDLC$dBTCTA$dBAKER$dYDXCP$dDEBBG$dCNMBL$dOCLCO$dOCLCA$dOCLCF$dOCLCQ$dLNC$dOCLCO$dOCL$dPAU$dOCLCQ$dOCLCA
020 $a0453005667
020 $a9780453005661
035 $a(OCoLC)15856251
050 00 $aTX356$b.G646 1987
070 0 $aTX356.G65$b1987
072 0 $aT100
082 00 $a641.3$219
084 $aZE 5000$2rvk
100 1 $aGoldbeck, Nikki.
240 10 $aGuide to good food
245 14 $aThe Goldbecks' guide to good food /$cby Nikki and David Goldbeck.
260 $aNew York :$bNew American Library,$c©1987.
300 $axi, 563 pages :$billustrations ;$c23 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $a"The all-new version of the pioneering Supermarket handbook--your complete shopping guide to the best, most healthful foods available in supermarkets, natural food stores, and by mail."
500 $a"NAL books."
500 $aIncludes index.
650 0 $aGrocery shopping.
650 0 $aCooking.
650 6 $aAliments$xAchat.
650 6 $aCuisine.
650 7 $aCooking.$2fast$0(OCoLC)fst01754966
650 7 $aGrocery shopping.$2fast$0(OCoLC)fst00948034
655 7 $aCookbooks.$2fast$0(OCoLC)fst01752725
655 7 $aCookbooks.$2lcgft
700 1 $aGoldbeck, David.
700 1 $aGoldbeck, Nikki.$tSupermarket handbook.
740 0 $aGuide to good food.
776 08 $iOnline version:$aGoldbeck, Nikki.$sGuide to good food.$tGoldbecks' guide to good food.$dNew York : New American Library, ©1987$w(OCoLC)689386018
856 42 $3Laurie Burrows Grad Collection Home Page$uhttp://hdl.library.upenn.edu/1017.12/1228988
938 $aBaker & Taylor$bBKTY$c19.95$d14.96$i0453005667$n0001222310$sactive
938 $aBaker and Taylor$bBTCP$n87015203
938 $aYBP Library Services$bYANK$n408760
029 1 $aAU@$b000024148680
029 1 $aDEBBG$bBV010985262
029 1 $aNZ1$b3362756
029 1 $aNZ1$b212158
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 230 OTHER HOLDINGS