| Record ID | ia:jamsjelliesmarma0000osul |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/jamsjelliesmarma0000osul/jamsjelliesmarma0000osul_marc.xml |
| Download MARC binary | https://www.archive.org/download/jamsjelliesmarma0000osul/jamsjelliesmarma0000osul_meta.mrc |
LEADER: 01534cam 2200493 a 4500
001 ocm26262678
003 OCoLC
005 20210607200910.0
008 920407s1991 onca 001 0 eng
040 $aNLC$beng$cNLC$dOCLCF$dNLC$dOCLCQ
015 $a920941524$2can
016 $a(AMICUS)000011345694
020 $a1550134329
020 $a9781550134322
020 $a1550134469$q(set)
020 $a9781550134469
035 $a(OCoLC)26262678
055 2 $aTX612*
082 04 $a641.8/52$220
084 $acci1icc$2lacc
100 1 $aO'Sullivan, Margaret.
245 10 $aJams, jellies and marmalades /$cMargaret O'Sullivan.
260 $aToronto :$bKey Porter Books,$c©1991.
300 $a91 pages :$billustrations ;$c23 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
500 $aIssued in slip case with companion vol., Mustards, pickles and chutneys.
650 0 $aJam.
650 0 $aJelly.
650 0 $aMarmalade.
650 0 $aCanning and preserving.
650 6 $aConfitures.
650 6 $aGelées (Confiserie)
650 6 $aMarmelades.
650 6 $aConservation et mise en conserves.
650 7 $aCanning and preserving.$2fast$0(OCoLC)fst00845860
650 7 $aJam.$2fast$0(OCoLC)fst00981280
650 7 $aJelly.$2fast$0(OCoLC)fst00982276
650 7 $aMarmalade.$2fast$0(OCoLC)fst01010374
029 0 $aNLC$b000011345694
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 7 OTHER HOLDINGS