| Record ID | ia:jeanconilsfrench0000coni |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/jeanconilsfrench0000coni/jeanconilsfrench0000coni_marc.xml |
| Download MARC binary | https://www.archive.org/download/jeanconilsfrench0000coni/jeanconilsfrench0000coni_meta.mrc |
LEADER: 01447cam 2200409 a 4500
001 ocm13359349
003 OCoLC
005 20210618182837.0
008 870225s1986 enkaf 001 0 eng
040 $aUKM$beng$cUKM$dNLE$dOCLCQ$dUKMGB$dOCLCF$dOCLCQ$dOCLCO$dOCLCQ
015 $aGB8607666$2bnb
016 7 $a008779544$2Uk
020 $a072251252X
020 $a9780722512524
035 $a(OCoLC)13359349
043 $ae-fr---
050 14 $aTX747
082 04 $a641.6/9/0944$219
100 1 $aConil, Jean.
245 10 $aJean Conil's French fish cuisine :$bgourmet French fish recipes /$cfrom Jean Conil with Fay Franklin ; colour photography and styling by Paul Turner and Sue Pressley ; illustrations by Paul Turner.
260 $aWellingborough :$bThorsons,$c1986.
300 $a192 pages, 16 unnumbered pages of plates :$billustrations (some color) ;$c26 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
650 0 $aCooking (Seafood)
650 0 $aCooking, French.
650 7 $aCooking, French.$2fast$0(OCoLC)fst01753313
650 7 $aCooking (Seafood)$2fast$0(OCoLC)fst01753184
653 $aFood: French seafood dishes - Recipes
700 1 $aFranklin, Fay.
029 1 $aAU@$b000004454327
029 1 $aAU@$b000023680537
029 1 $aUNITY$b042774152
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 25 OTHER HOLDINGS