Record ID | ia:jiangzhexiangtuc0000unse |
Source | Internet Archive |
Download MARC XML | https://archive.org/download/jiangzhexiangtuc0000unse/jiangzhexiangtuc0000unse_marc.xml |
Download MARC binary | https://www.archive.org/download/jiangzhexiangtuc0000unse/jiangzhexiangtuc0000unse_meta.mrc |
LEADER: 02162cam 2200577Ma 4500
001 ocm76874102
003 OCoLC
005 20210219214631.0
008 030226s2006 cc a g 000 0 chi d
040 $aACTRA$beng$cACTRA$dAU@$dOCLCQ$dSINLB$dOCLCO$dOCLCF$dOCLCQ
066 $c$1
020 $a750643900X
020 $a9787506439008
035 $a(OCoLC)76874102
082 04 $a641.5951136$223
082 04 $a641.5951$222
245 00 $6880-01$aJiang Zhe xiang tu cai /$cJi Youhua [and others] bian zhu ; Yang Yuexiang she ying.
250 $6880-02$aDi 1 ban.
260 $6880-03$aBeijing :$bZhongguo fang zhi chu ban she,$c2006.
300 $a95 pages :$bcolor illustrations ;$c24 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
490 1 $6880-04$aMin jian cai xi lie ;$v2
500 $6880-05$aCai tu ban.
546 $aIn Chinese.
650 0 $aCooking, Chinese$xJiangsu style.
650 0 $aCooking, Chinese$xZhejiang style.
650 0 $aCooking, Chinese.
650 7 $aCooking, Chinese.$2fast$0(OCoLC)fst01753278
650 7 $aCooking, Chinese$xJiangsu style.$2fast$0(OCoLC)fst01753285
650 7 $aCooking, Chinese$xZhejiang style.$2fast$0(OCoLC)fst01766651
655 7 $aCookbooks.$2lcgft
655 7 $aCookbooks.$2fast$0(OCoLC)fst01752725
700 1 $6880-06$aJi, Youhua.
700 1 $6880-07$aYang, Yuexiang.
830 0 $6880-08$aMin jian cai xi lie ;$v2.
880 00 $6245-01/$1$a江浙乡土菜 /$c纪有华 [and others]编著 ; 杨跃祥摄影.
880 $6250-02/$1$a第1版.
880 $6260-03/$1$a北京 :$b中国纺织出版社,$c2006.
880 1 $6490-04/$1$a民间菜系列 ;$v2
880 $6500-05/$1$a彩图版.
880 1 $6700-06/$1$a纪有华.
880 1 $6700-07/$1$a杨跃祥.
880 0 $6830-08/$1$a民间菜系列 ;$v2.
938 $aActrace$bACTR$naa750643900X
029 0 $aACTRA$baa750643900X
029 1 $aAU@$b000042925592
029 1 $aNZ1$b11578010
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 5 OTHER HOLDINGS