| Record ID | ia:listofpublicatio743unit |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/listofpublicatio743unit/listofpublicatio743unit_marc.xml |
| Download MARC binary | https://www.archive.org/download/listofpublicatio743unit/listofpublicatio743unit_meta.mrc |
LEADER: 01224cam 2200325Ka 4500
001 1126173
005 20130705232955.0
008 130423s1955 cau f000 0 eng d
016 7 $aCAT31126173$2DNAL
035 $a(OCoLC)ocn840509297
035 $a1126173
040 $aMUU$cMUU$dOCLCO$dAGL
070 0 $aA381$bR31Ab no.
086 0 $aA 77.15:ARS-74-3
049 $aAGLL
110 1 $aUnited States.$bAgricultural Research Service.
245 00 $aList of publications and patents (with abstracts) on freezing preservation of fruits, vegetables, poultry, and poultry products (1952 to 1954) /$cWestern Utilization Research Branch.
260 $aAlbany, Calif. :$bU.S. Dept. of Agriculture, Western Utilization Research Branch,$c1955.
300 $a12 p. ;$c27 cm.
490 1 $aARS ;$v74-3
500 $aCaption title.
500 $a"May, 1955."
650 0 $aFrozen foods$vBibliography.
650 0 $aFarm produce$xPreservation$vBibliography.
650 0 $aPoultry$xPreservation$vBibliography.
830 0 $aARS (Series) (United States. Agricultural Research Service) ;$v74-3.
930 $a20130610$b20130705$c00000000
945 $aDigiMet
946 $aUSDA
958 $aresource$be$c2013/06/10$dn$ejondusko$f$hrecon