| Record ID | ia:littletasteofita0000brai |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/littletasteofita0000brai/littletasteofita0000brai_marc.xml |
| Download MARC binary | https://www.archive.org/download/littletasteofita0000brai/littletasteofita0000brai_meta.mrc |
LEADER: 01706cam 2200445Ma 4500
001 ocm51803786
003 OCoLC
005 20210325022429.0
008 030226s2003 xnaa 001 0 eng d
040 $aEQO$beng$cEQO$dNTAUP$dSINLB$dUKV3G$dUKM$dOCLCQ$dN15$dUKMGB$dOCLCF$dOCLCO$dOCLCQ$dNZAUC
015 $aGBA3X9785$2bnb
016 7 $a010752647$2Uk
019 $a51992845$a59352690
020 $a086411947X
020 $a9780864119476
035 $a(OCoLC)51803786$z(OCoLC)51992845$z(OCoLC)59352690
050 4 $aTX723$b.B71 2003
082 04 $a641.5945$222
100 1 $aBraimbridge, Sophie.
245 12 $aA little taste of-- Italy /$crecipes by Sophie Braimbridge and Jo Glynn ; photography by Chris L. Jones ; additional text by Kay Halsey.
260 $aSydney ;$aLondon :$bMurdoch Books,$c2003.
300 $a256 pages :$billustrations ;$c20 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
520 $aThis title showcases the best Italian food by taking you on a journey through Italy and Italian cuisine, from the markets of Sicily to pasta in Naples and wine in Tuscany. 100 authentic recipes are photographed as they are made in the kitchen.
650 0 $aCooking, Italian.
650 7 $aCooking, Italian.$2fast$0(OCoLC)fst01753356
700 1 $aGlynn, Joanne.
700 1 $aJones, Chris L.
700 1 $aHalsey, Kay.
029 1 $aAU@$b000024030143
029 1 $aAU@$b000024685018
029 1 $aAU@$b000024930330
029 1 $aNZ1$b7615118
029 1 $aUNITY$b075710757
029 1 $aUKMGB$b010752647
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 54 OTHER HOLDINGS