| Record ID | ia:loieetlecanardgo0000perr |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/loieetlecanardgo0000perr/loieetlecanardgo0000perr_marc.xml |
| Download MARC binary | https://www.archive.org/download/loieetlecanardgo0000perr/loieetlecanardgo0000perr_meta.mrc |
LEADER: 01459cam 2200373Mi 4500
001 ocn467992675
003 OCoLC
005 20210706191651.0
008 000324s1998 fr a 001 0 fre d
040 $aBDF$bfre$encafnor$cBDF$dOCLCQ
015 $a00048144$2bnf
016 7 $aFRBNF370966130000007$2FrPBN
020 $a2950852467$q(rel)
020 $a9782950852465$q(rel)
035 $a(OCoLC)467992675
082 04 $a641.665 97$222
100 1 $aPerrier-Robert, Annie.$4aut$0(FrPBN)11919250
245 12 $aL'oie et le canard gourmands :$b120 recettes de nos terroirs /$cAnne Perrier-Robert.
260 $aCastelnau-la-Chapelle :$bL'Hydre,$c1998$e(16-Angoulême :$fImpr. Composervices)
300 $a141 p. :$billustrations en noir et en coul., couv. illustrations en coul. ;$c22 cm
336 $atexte$btxt$2rdacontent/fre
337 $asans médiation$bn$2rdamedia/fre
338 $avolume$bnc$2rdacarrier/fre
500 $aIncludes index.
650 7 $aCuisine (oie)$2ram$0(FrPBN)13187774
650 7 $aCuisine (canard)$2ram$0(FrPBN)12550003
856 42 $3Notice et cote du catalogue de la Bibliothèque nationale de France$uhttp://catalogue.bnf.fr/ark:/12148/cb37096613n
886 1 $2intermrc$a009$bax-d-------a-------
886 2 $2intermrc$a680$b0-$a64
886 2 $2intermrc$a917$b--$oOPL$a025237943
029 0 $aBDF$bFRBNF370966130000007
029 1 $aZWZ$b050068644
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 3 OTHER HOLDINGS