Record ID | ia:madhurjaffreyscu0000jaff |
Source | Internet Archive |
Download MARC XML | https://archive.org/download/madhurjaffreyscu0000jaff/madhurjaffreyscu0000jaff_marc.xml |
Download MARC binary | https://www.archive.org/download/madhurjaffreyscu0000jaff/madhurjaffreyscu0000jaff_meta.mrc |
LEADER: 02082cam a2200505Ma 4500
001 816011144
003 OCoLC
005 20151005120929.0
008 121023s2012 enka e 001 0 eng
016 7 $a016106507$2Uk
019 $a861179646
020 $a9780091949938
020 $a0091949939
035 $a816011144
037 $bGardners Books, 1 Whittle Dr Eastbourne Bn3 6Qh Great Britain, Eastbourne, 412$nSAN 011-7765
040 $aAU@$beng$cAU@$dUKMGB$dOCLCO$dH9Z$dOCLCF$dSFR$dUtOrBLW
049 $aSFRA
050 4 $aTX
082 04 $a641.5954$223
092 $a641.5954$bJ18mc
100 1 $aJaffrey, Madhur,$d1933-
245 10 $aMadhur Jaffrey's curry nation :$bBritain's 100 favourite recipes /$cMadhur Jaffrey.
246 30 $aCurry nation.
246 30 $aBritain's 100 favourite recipes
246 30 $aBritain's one hundred favourite recipes
260 $a[London] :$bEbury,$c2012.
300 $a224 p. :$bcol. ill. ;$c26 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aTV tie-in.
500 $aIncludes index.
520 $aTravelling across Britain, visiting local Indian and South Asian communities, Madhur reveals how it's possible to sample virtually the whole of Indian cuisine without ever leaving the British Isles.
650 0 $aCooking, Indic.
907 $a.b27608591$b12-20-18$c05-06-14
998 $axbt$b07-28-14$cm$da $e-$feng$genk$h0$i0
957 00 $aOCLC reclamation of 2017-18
907 $a.b27608591$b08-28-15$c05-06-14
956 $aPre-reclamation 001 value: ocn816011144
980 $a0714 KL jb
998 $axbt$b07-28-14$cm$da$e-$feng$genk$h0$i0
994 $aC0$bSFR
999 $yMARS
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945 $a641.5954$bJ18mc$d - - $e06-16-2018 16:16$f0$g0$h09-04-18$i31223107424518$j341$0800$k - - $lxbtci$o-$p$67.10$q-$r-$s- $t0$u18$v27$w0$x3$y.i7845895x$z08-05-14