MARC record from Internet Archive

LEADER: 02199cam 2200649Ja 4500
001 ocm32392104
003 OCoLC
005 20200714002945.0
008 950404s1995 enka bf o001 0 eng
040 $aUKM$beng$cUKM$dAGL$dUBA$dOCLCQ$dBRI$dNZCMD$dYDXCP$dAU@$dOCLCF$dOCLCQ$dOCLCO$dOCL$dEUW$dOCLCQ$dCPS$dOCLCQ$dUNITY
015 $aGB9533708$2bnb
016 7 $a010372333$2Uk
020 $a0112429912$q(pbk.)
020 $a9780112429913$q(pbk.)
035 $a(OCoLC)32392104
050 4 $aTX353$b.G68 1995
070 0 $aQP141.M36$b1995
072 0 $aT100
082 04 $a612.3$220
084 $aD8d$qUkBrU-I$2cmedlit
084 $aHN 00$2blsrissc
245 00 $aManual of nutrition.
250 $a10th ed.
260 $aLondon :$bStationery Office,$c1995.
300 $a165, [1] pages :$billustrations ;$c21 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aAt head of title: Ministry of Agriculture, Fisheries and Food.
504 $aIncludes bibliographical references (pages 155-158) and index.
650 0 $aNutrition$vHandbooks, manuals, etc.
650 2 $aNutritional Physiological Phenomena.
650 7 $aNutrition.$2fast$0(OCoLC)fst01042187
650 7 $aNutricao.$2larpcal
650 7 $aFood technology, food microbiology and industry.$2sigle
650 7 $aHuman physiology.$2sigle
650 7 $aEducation and training.$2sigle
653 0 $aHumans$aNutrition
653 1 $aHumans$aNutrition
655 7 $aHandbooks and manuals.$2fast$0(OCoLC)fst01423877
710 1 $aGreat Britain.$bMinistry of Agriculture, Fisheries and Food.
938 $aYBP Library Services$bYANK$n100015778
029 1 $aAU@$b000011620155
029 1 $aAU@$b000026698124
029 1 $aNZ1$b4414369
029 1 $aUKBCI$b000185361
029 1 $aUKBNS$b000185361
029 1 $aUKDON$b0112429912
029 1 $aUKDOR$b000185361
029 1 $aUKMDD$b0112429912
029 1 $aUKPTR$b0112429912
029 1 $aUKSCO$b000185361
029 1 $aUKSGC$b000185361
029 1 $aUKSOM$b000185361
029 1 $aUNITY$b000185361
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 98 OTHER HOLDINGS