| Record ID | ia:mathprinciplesfo0000stri_r8u2 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/mathprinciplesfo0000stri_r8u2/mathprinciplesfo0000stri_r8u2_marc.xml |
| Download MARC binary | https://www.archive.org/download/mathprinciplesfo0000stri_r8u2/mathprinciplesfo0000stri_r8u2_meta.mrc |
LEADER: 00901cam a2200253 a 4500
001 00030682
003 DLC
005 20010515125315.0
008 000413s2001 nyua 001 0 eng
010 $a 00030682
020 $a0766813177 (pbk.)
040 $aDLC$cDLC$dDLC
050 00 $aTX911.3.M33$bS75 2001
082 00 $a647.95/01/513$221
100 1 $aStrianese, Anthony J.
245 10 $aMath principles for food service occupations /$cAnthony J. Strianese and Pamela P. Strianese.
250 $a4th ed.
260 $aAlbany, N.Y. :$bDelmar Thomson Learning,$cc2001.
300 $axxiii, 353 p. :$bill. ;$c28 cm.
500 $aRev. ed. of : Math principles for food service occupations / Robert G. Haines. 3rd ed. c1996.
500 $aIncludes index.
650 0 $aFood service$xMathematics.
700 1 $aStrianese, Pamela P.
700 1 $aHaines, Robert G.$tMath principles for food service occupations