| Record ID | ia:meatmeatproducts0000bend |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/meatmeatproducts0000bend/meatmeatproducts0000bend_marc.xml |
| Download MARC binary | https://www.archive.org/download/meatmeatproducts0000bend/meatmeatproducts0000bend_meta.mrc |
LEADER: 01466cam a2200349 a 4500
001 94147516
003 DLC
005 19951205115324.3
008 940419s1992 it b i000 0 eng d
010 $a 94147516 //r95
020 $a9251031460
035 $a(OCoLC)28034002
040 $aMdU$cMdU$dIDeKN$dMoU$dTxDa$dDNLM$dDLC
042 $alccopycat
043 $ad------
050 04 $aTX371$b.B38 1992
060 0 $aW1$bFA456 v.53 1992$a[QU 145]
082 00 $a363.8/09172/4$220
100 1 $aBender, Arnold E.$q(Arnold Eric)
245 10 $aMeat and meat products in human nutrition in developing countries /$cby Arnold Bender ; commissioned jointly by the Animal Production and Health Division and the Food Policy and Nutrition Division of FAO.
260 $aRome :$bFood and Agriculture Organization of the United Nations,$cc1992.
300 $aviii, 91 p. ;$c21 cm.
440 0 $aFAO food and nutrition paper,$x0254-4725 ;$v53
504 $aIncludes bibliographical references (p. 55-58).
650 0 $aNutrition$zDeveloping countries.
650 0 $aMeat industry and trade$zDeveloping countries.
650 0 $aFood of animal origin$zDeveloping countries.
650 2 $aDeveloping Countries.
650 2 $aMeat.
650 2 $aNutrition.
710 20 $aFood and Agriculture Organization of the United Nations.$bAnimal Production and Health Division.
710 20 $aFood and Agriculture Organization of the United Nations.$bFood Policy and Nutrition Division.