| Record ID | ia:mycotoxinsotherf0000unse |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/mycotoxinsotherf0000unse/mycotoxinsotherf0000unse_marc.xml |
| Download MARC binary | https://www.archive.org/download/mycotoxinsotherf0000unse/mycotoxinsotherf0000unse_meta.mrc |
LEADER: 01022pam a2200229 i 4500
001 76004547
003 DLC
005 19760610000000.0
008 760213s1976 dcua b 10100 eng
010 $a 76004547
020 $a0841202222
050 0 $aQD1$b.A355 no. 149$aQP632.M9
082 $a540/.8 s$a615.9/52/92
245 00 $aMycotoxins and other fungal related food problems :$ba symposium sponsored by the Division of Agricultural and Food Chemistry at the 168th meeting of the American Chemical Society, Atlantic City, N.J., Sept. 11-13, 1974 : [papers] /$cJoseph V. Rodricks, editor.
260 0 $aWashington :$bAmerican Chemical Society,$c1976.
300 $axi, 409 p. :$bill. ;$c24 cm.
440 0 $aAdvances in chemistry series ;$v149$x0065-2393
504 $aIncludes bibliographical references and index.
650 0 $aMycotoxins$xCongresses.
650 0 $aFood$xMicrobiology$xCongresses.
700 10 $aRodricks, Joseph V.,$d1938-
710 20 $aAmerican Chemical Society.$bDivision of Agricultural and Food Chemistry.