| Record ID | ia:nearinfraredspec0000unse |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/nearinfraredspec0000unse/nearinfraredspec0000unse_marc.xml |
| Download MARC binary | https://www.archive.org/download/nearinfraredspec0000unse/nearinfraredspec0000unse_meta.mrc |
LEADER: 01381cam a22003614a 4500
001 2006040965
003 DLC
005 20070928082231.0
008 060209s2007 njua b 001 0 eng
010 $a 2006040965
015 $aGBA588278$2bnb
016 7 $a013315604$2Uk
020 $a0471672017
020 $a9780471672012
035 $a(OCoLC)ocm62132763
035 $a(OCoLC)62132763
040 $aDLC$cDLC$dUKM$dBAKER$dC#P$dYDXCP$dAGL$dCOO$dDLC
042 $apcc
050 00 $aTX547.2.I53$bN426 2007
070 0 $aTX547.2.I53$bN426 2007
082 00 $a664/.07$222
245 00 $aNear-infrared spectroscopy in food science and technology /$cedited by Yukihiro Ozaki, W. Fred McClure, Alfred A. Christy.
260 $aHoboken, N.J. :$bWiley-Interscience,$cc2007.
300 $axii, 408 p. :$bill. ;$c25 cm.
504 $aIncludes bibliographical references and index.
650 0 $aFood$xAnalysis.
650 0 $aNear infrared spectroscopy.
700 1 $aOzaki, Y.$q(Yukihiro)
700 1 $aMcClure, W. F.$q(William F.)
700 1 $aChristy, Alfred A.
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/enhancements/fy0741/2006040965-b.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0741/2006040965-d.html
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/enhancements/fy0741/2006040965-t.html