| Record ID | ia:nutritionhealthc0000unse_h1i0 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/nutritionhealthc0000unse_h1i0/nutritionhealthc0000unse_h1i0_marc.xml |
| Download MARC binary | https://www.archive.org/download/nutritionhealthc0000unse_h1i0/nutritionhealthc0000unse_h1i0_meta.mrc |
LEADER: 00757cam 2200217 i 4500
001 ocm56533636
005 20050317115718.0
020 $a904411493X
039 $fmkb
008 040917s2003 be a b 100 0 eng d
072 7 $aRA$2lcco
245 00 $aNutrition and health :$bcurrent topics III /$cTanya Carr & Koen Descheemaeker (eds.).
260 $aAntwerpen :$bGarant,$c2003.
300 $a222 p. :$bill.
500 $aInternational conference proceedings.
504 $aIncludes bibliographical references.
650 0 $aNutrition$vCongresses.
650 0 $aWorld health$vCongresses.
700 1 $aCarr, Tanya.
700 1 $aDescheemaeker, Koen.
949 $aRC622 .N88 2003$wLC$c1$i31761063667257$d23/11/2005$e9/11/2005$lSTACKS$mGERSTEIN$n3$rY$sY$tBOOK$u17/3/2005