| Record ID | ia:pesticideresidue0000unse |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/pesticideresidue0000unse/pesticideresidue0000unse_marc.xml |
| Download MARC binary | https://www.archive.org/download/pesticideresidue0000unse/pesticideresidue0000unse_meta.mrc |
LEADER: 01028cam 2200241 a 4500
001 90021957 //r922
003 DLC
005 19920729160100.6
008 901018s1991 dcua b 101 0 eng
010 $a 90021957 //r922
020 $a0841218897 (alk. paper)
020 $a0841219060 (pbk.)
040 $aDLC$cDLC$dDLC$dOCoLC
050 00 $aTX571.P4$bP464 1991
082 00 $a363.19/2$220
245 00 $aPesticide residues and food safety :$ba harvest of viewpoints : developed from a special conference sponsored by the Division of Agrochemicals of the American Chemical Society, Point Clear, Alabama, January 21-25, 1990 /$cB.G. Tweedy ... [et al.], editor[s].
260 $aWashington, DC :$bAmerican Chemical Society,$c1991.
300 $axv, 360 p. :$bill. ;$c24 cm.
440 0 $aACS symposium series ;$v446
504 $aIncludes bibliographical references and indexes.
650 0 $aPesticide residues in food$xCongresses.
700 10 $aTweedy, B. G.,$d1934-
710 20 $aAmerican Chemical Society.$bDivision of Agrochemicals.