| Record ID | ia:potatoesinhotels81unit |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/potatoesinhotels81unit/potatoesinhotels81unit_marc.xml |
| Download MARC binary | https://www.archive.org/download/potatoesinhotels81unit/potatoesinhotels81unit_meta.mrc |
LEADER: 01488cam 2200409Ia 4500
001 1108028
005 20130403093317.0
008 061218s1949 dcua b f000 0 eng d
016 7 $aCAT31108028$2DNAL
035 $a(OCoLC)ocm77059484
035 $a1108028
040 $aINT$cINT$dINT$dWAU$dAGL
043 $an-us---
070 0 $a1$bAg84Ai no. 81 1949
086 0 $aA 1.64:81
049 $aAGLL
245 00 $aPotatoes in hotels and restaurants :$blikes and dislikes among those who buy for public eating places : high lights from survey in two cities.
260 $aWashington, D.C. :$bU.S. Dept. of Agriculture, Bureau of Agricultural Economics,$c[1949]
300 $a8 p. :$bill. ;$c26 cm.
490 0 $aAIS ;$v81
500 $aCaption title.
504 $aIncludes bibliographical references.
650 0 $aPotatoes$zUnited States$xPublic opinion.
650 0 $aPotatoes$zUnited States$xMarketing.
650 0 $aConsumers' preferences$zUnited States.
650 0 $aLikes and dislikes$zUnited States.
710 1 $aUnited States.$bDepartment of Agriculture.
710 1 $aUnited States.$bBureau of Agricultural Economics.
830 0 $aAIS (Series) ;$vno. 81.
930 $a20130402$b00000000$c00000000
939 $a20130215$b20130304$c00000000
939 $a20121205$b20130104$c00000000
945 $aDigiMet
946 $aUSDA
958 $aresource$be$c2012/12/05$dn$ejondusko$hrecon
959 $a$c2013/04/02$essouder$gap
959 $a$c2013/02/15$edcollins$gap