MARC record from Internet Archive

LEADER: 02755aam a2200457Ii 4500
001 ocn981174368
003 OCoLC
005 20171121090622.0
008 170410t20162014enk 001 0 eng d
019 $a981587850$a981845767
020 $a1444784315 (paperback)
020 $a9781444784312 (paperback)
035 $a(OCoLC)981174368$z(OCoLC)981587850$z(OCoLC)981845767
037 $aBRO-adap20171018-060
040 $aYDX$beng$cYDX$dNZAUC$dOCLCO$dOCLCF$dSFR$erda$dUtOrBLW
049 $aSFRA
082 04 $a641.85/2$223
092 $a641.852$bR1588p
100 1 $aRandell, Sarah,$eauthor.
245 12 $aA pot of marmalade :$bthe ultimate guide to making and cooking with marmalade /$cSarah Randell ; foreword by José Pizarro.
264 1 $aLondon :$bSaltyard Book Co.,$c2016.
264 4 $c©2014
300 $axiv, 225 pages ;$c20 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
520 $aFrom the arrival of the first boxes of bitter Seville oranges at the greengrocer's in January, to the sweet-sharp scent of citrus fruit filling the kitchen as the preserving pan bubbles away on the stove, there is something deeply satisfying about the annual ritual of making marmalade and piling the pantry shelves high with neatly labelled jars of glistening preserves. Once you've perfected the set and balanced the bittersweet flavour in your traditional orange marmalade, you might experiment with different fruits, or try adding alcohol, essences or spices - cardamom, ginger or a hint of bergamot - but after that, what to do with all those pots of citrus perfection? A jar or two to friends and family, another for the breakfast table...and then what? It's time to start using it for baking and cooking. From Christmas ham to rhubarb and marmalade trifle, and from chocolate fondants with bitter orange centres to marmalade marguerites, here is all the inspiration you need to make the most of marmalade right through the year.
650 0 $aCooking (Jam)
650 0 $aMarmalade.
655 7 $aCookbooks.$2lcgft
907 $a.b34366866$b12-22-17$c08-23-17
998 $axbt$b10-18-17$cm$da $e-$feng$genk$h2$i0
907 $a.b34366866$b11-04-17$c08-23-17
975 $aSFR
980 $a1017
998 $axbt$b10-18-17$cm$da$e-$feng$genk$h2$i0
994 $aC0$bSFR
999 $yMARS
945 $a641.852$bR1588p$d - - $e - - $f0$g0$h10-29-18$i31223123223837$j503$0800$k - - $lxbtci$o-$p$15.99$q $r-$s- $t1$u2$v3$w0$x2$y.i92106286$z10-18-17
945 $a641.852$bR1588p$d - - $e11-24-2018 17:45$f0$g0$h11-27-18$i31223123223829$j503$0503$k - - $lxbtci$o-$p$15.99$q $r-$s- $t1$u3$v0$w1$x2$y.i92106298$z10-18-17