| Record ID | ia:questionsanswer1941unit_2 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/questionsanswer1941unit_2/questionsanswer1941unit_2_marc.xml |
| Download MARC binary | https://www.archive.org/download/questionsanswer1941unit_2/questionsanswer1941unit_2_meta.mrc |
LEADER: 00998cam 2200325Ka 4500
001 1151950
005 20131206212359.0
008 131121s1941 dcu 000 0 eng
016 7 $aCAT31151950$2DNAL
035 $a(OCoLC)ocn863640844
035 $a1151950
040 $aAGL$cAGL
070 0 $a1.9$bIn3Hh 5-20-41 1941
049 $aAGLL
245 00 $aQuestions and answers.
260 $a[Washington, D.C.] :$bUnited States Department of Agriculture, Office of Information, Radio Service,$c1941.
300 $a3 l.
490 1 $aHomemakers' chat ;$v5-20-41
500 $aCaption title.
500 $a"May 20, 1941."
650 0 $aMeat cuts.
650 0 $aCooking (Meat)
650 0 $aCanned vegetables.
650 0 $aCarrots$xStorage.
710 1 $aUnited States.$bDepartment of Agriculture.$bRadio Service.
830 0 $aHomemakers' chat ;$v5-20-41.
930 $a20131121$b20131206$c00000000
945 $aDigiMet
946 $aUSDA
958 $aresource$be$c2013/11/21$do$ejondusko$f$hrecon