Record ID | ia:realfood0000slat |
Source | Internet Archive |
Download MARC XML | https://archive.org/download/realfood0000slat/realfood0000slat_marc.xml |
Download MARC binary | https://www.archive.org/download/realfood0000slat/realfood0000slat_meta.mrc |
LEADER: 02266cam 2200613Ii 4500
001 ocn881830137
003 OCoLC
005 20191226020059.0
008 140626s2000 enka 001 0 eng
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015 $aGBA0Z2599$2bnb
016 7 $a007049200$2Uk
019 $a43456899$a1063519267
020 $a9781857029710
020 $a1857029712
020 $a1841151440
020 $a9781841151441
035 $a(OCoLC)881830137$z(OCoLC)43456899$z(OCoLC)1063519267
050 4 $aTX714$b.S5863 1998
082 04 $a641.5$223
100 1 $aSlater, Nigel,$eauthor.
245 10 $aReal food /$cNigel Slater ; photographs by Jonatham Lovekin.
246 3 $aNigel Slater Real food
260 $aLondon :$bFourth Estate,$c2000.
300 $a320 pages :$billustrations ;$c25 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
505 0 $aPotatoes -- Chicken -- Sausages -- Garlic -- Bread -- Cheese -- Ice-cream -- Chocolate.
520 $a"Real food means big-flavoured, unpretentious cooking. Good ingredients made into something worth eating. Just nice, uncomplicated food.’ This book is a collection of such food. More than a hundred recipes for the sort of stuff you can make for friends or family you want to have a good time with."-- Page 9.
650 0 $aCooking.
650 7 $aCooking.$2fast$0(OCoLC)fst01754966
655 7 $aCookbooks.$2fast$0(OCoLC)fst01752725
655 7 $aCookbooks.$2lcgft
938 $aYBP Library Services$bYANK$n100196018
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994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 84 OTHER HOLDINGS