| Record ID | ia:rheingau0000knol |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/rheingau0000knol/rheingau0000knol_marc.xml |
| Download MARC binary | https://www.archive.org/download/rheingau0000knol/rheingau0000knol_meta.mrc |
LEADER: 01187cam 2200373Ia 4500
001 ocm26157354
003 OCoLC
005 20210907232358.0
008 920709s1990 gw a 000 0 ger d
040 $aCUV$beng$cCUV$dHEBIS$dOCLCQ$dOCLCF$dOCLCQ$dOCLCO
015 $a90,A50,0704$2dnb
016 7 $a900739010$2DE-101
020 $a3612240307
020 $a9783612240309
035 $a(OCoLC)26157354
043 $ae-gw---
100 1 $aKnoll, Rudolf.
245 10 $aRheingau /$cRudolf Knoll ; herausgegeben von Hans-Peter Wodarz.
250 $aOriginalausg.
260 $aDüsseldorf :$bECON,$c1990.
300 $a112 pages :$billustrations ;$c19 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
490 0 $aECON Gourmet Bibliothek
490 0 $aETB ;$v24030
650 0 $aWine and wine making$zGermany$zRheingau (Landkreis)
650 7 $aWine and wine making.$2fast$0(OCoLC)fst01175907
651 7 $aGermany$zRheingaukreis.$2fast$0(OCoLC)fst01269678
650 07 $aWein.$2swd
651 7 $aRheingau.$2swd
029 1 $aHEBIS$b013567454
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 5 OTHER HOLDINGS