| Record ID | ia:servsafeessentia00chic |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/servsafeessentia00chic/servsafeessentia00chic_marc.xml |
| Download MARC binary | https://www.archive.org/download/servsafeessentia00chic/servsafeessentia00chic_meta.mrc |
LEADER: 01545cam 22004574a 4500
001 ocn220926964
003 OCoLC
005 20190108142520.0
008 100315s2008 ilua 001 0 eng
010 $a 2010286027
040 $aDLC$beng$cDLC$dAGL$dNVC$dOCLCF$dOCLCO
019 $a317401421$a426938595
020 $a9781582802244
020 $a1582802246
020 $a9781582802220
020 $a158280222X
020 $a9781582802329
020 $a1582802327
035 $a(OCoLC)220926964$z(OCoLC)317401421$z(OCoLC)426938595
041 0 $achi$heng
050 00 $aTX911.3.S3$bS473 2008
070 0 $aTX911.3.S3$bS473 2008
082 04 $a363.72/96$222
245 00 $aServSafe essentials.
250 $a5th ed.
260 $aChicago, IL :$bNational Restaurant Association Educational Foundation,$cc2008.
300 $a1 v. (various pagings) :$bill. (some col.) ;$c28 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
546 $aText in Chinese.
650 0 $aFood service$xSanitation.
650 0 $aFood service employees$xHealth and hygiene.
650 0 $aFood handling.
650 7 $aFood handling.$2fast$0(OCoLC)fst00930824
650 7 $aFood service employees$xHealth and hygiene.$2fast$0(OCoLC)fst00931139
650 7 $aFood service$xSanitation.$2fast$0(OCoLC)fst00931122
710 2 $aEducational Foundation (National Restaurant Association)
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 68 OTHER HOLDINGS