| Record ID | ia:shokunorisukugak0000naka |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/shokunorisukugak0000naka/shokunorisukugak0000naka_marc.xml |
| Download MARC binary | https://www.archive.org/download/shokunorisukugak0000naka/shokunorisukugak0000naka_meta.mrc |
LEADER: 01370cam a22003614a 4500
001 2010446558
003 DLC
005 20101006084619.0
008 100629s2010 ja ab g 000 0 jpn d
010 $a 2010446558
020 $a9784535585744
020 $a4535585741
035 $a(OCoLC)ocn500497017
040 $aTRCLS$cTRCLS$dJAKIN$dLNQ$dDLC
042 $alccopycat
050 00 $aTP373.5$b.N35 2010
066 $c$1
100 1 $6880-01$aNakanishi, Junko,$d1938-
245 10 $6880-02$aShoku no risuku-gaku :$bhanransuru "anzen, anshin" o yomitoku shiten /$cNakanishi Junko.
250 $6880-03$aDai 1-han.
260 $6880-04$aTōkyō :$bNihon Hyōronsha,$c2010.
300 $aiv, 250 p. :$bill., map ;$c20 cm.
650 0 $aFood industry and trade$xSafety measures.
650 0 $aFood industry and trade$xSanitation.
650 0 $aFood$xSafety measures.
650 0 $aFood poisoning$xPrevention.
650 07 $6880-05$aShokuhin eisei.$2jlabsh/4
880 1 $6100-01$a中西準子,$d1938-
880 10 $6245-02$a食のリスク学 :$b氾濫する「安全・安心」をよみとく視点 /$c中西準子.
880 $6250-03$a第 1版.
880 $6260-04$a東京 :$b日本評論社,$c2010.
880 07 $6650-05$a食品衛生.$2jlabsh/4
856 4 $uhttp://www.bk1.jp/trcno/10002700/?partnerid=oclc&siteid=oclc$zJapanese record available for display