Record ID | ia:simplevegetarian0000unse_y3a5 |
Source | Internet Archive |
Download MARC XML | https://archive.org/download/simplevegetarian0000unse_y3a5/simplevegetarian0000unse_y3a5_marc.xml |
Download MARC binary | https://www.archive.org/download/simplevegetarian0000unse_y3a5/simplevegetarian0000unse_y3a5_meta.mrc |
LEADER: 01220cam 2200349Ia 4500
001 ocm38741947
003 OCoLC
005 20220914230503.0
008 980318s1997 enka 001 0 eng d
040 $aGDD$beng$cGDD$dBAKER$dOCLCQ$dB9B$dOCLCQ$dOCLCF$dOCLCQ$dOCLCO
020 $a1551107015
020 $a9781551107011
035 $a(OCoLC)38741947
050 4 $aTX837$b.S52 1997
082 04 $a641.5636$bSim
245 00 $aSimple vegetarian recipes /$cRosemary Wadey [and others].
246 1 $iAt head of title:$aCooking for today
260 $a[London?] :$bParragon ;$aNorth Vancouver BC :$bWhitecap Books Ltd.,$c©1997.
300 $a240 pages :$bcolor illustrations ;$c20 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
490 1 $aStep-by-step
500 $aIncludes index.
650 0 $aVegetarian cooking.
650 6 $aCuisine végétarienne.
650 7 $aVegetarian cooking.$2fast$0(OCoLC)fst01754701
700 1 $aWadey, Rosemary.
830 0 $aStep-by-step (McGraw-Hill Education)
938 $aBaker & Taylor$bBKTY$c9.95$d7.46$i1551107015$n0003107658$sactive
994 $aZ0$bGTX
948 $hNO HOLDINGS IN GTX - 11 OTHER HOLDINGS