Record ID | ia:sizzlingsouthwes0000nuso_f7n2 |
Source | Internet Archive |
Download MARC XML | https://archive.org/download/sizzlingsouthwes0000nuso_f7n2/sizzlingsouthwes0000nuso_f7n2_marc.xml |
Download MARC binary | https://www.archive.org/download/sizzlingsouthwes0000nuso_f7n2/sizzlingsouthwes0000nuso_f7n2_meta.mrc |
LEADER: 01326cam 2200373Ia 4500
001 ocm37809009
003 OCoLC
005 20220511083832.0
008 971020t19961995cau 001 0 eng d
010 $a 94035379
040 $aUWC$beng$cUWC$dBAKER$dOCLCQ$dOCLCF$dOCLCQ$dOCLCO
020 $a1565654307
020 $a9781565654303
035 $a(OCoLC)37809009
043 $an-usu--$an-ust--
050 4 $aTX803.P46$bN87 1996
082 04 $a641.6384
100 1 $aNusom, Lynn.
245 14 $aThe sizzling southwestern cookbook :$bhot and zesty, light and healthy chile cuisine /$cLynn Nusom.
260 $aLos Angeles :$bLowell House ;$aChicago :$bContemporary Books,$c©1995, ©1996.
300 $a214 pages ;$c25 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
650 0 $aCooking (Peppers)
650 0 $aCooking, American$xSouthwestern style.
650 6 $aCuisine (Piments)
650 6 $aCuisine américaine du Sud-Ouest.
650 7 $aCooking, American$xSouthwestern style.$2fast$0(OCoLC)fst01753234
650 7 $aCooking (Peppers)$2fast$0(OCoLC)fst01753170
938 $aBaker & Taylor$bBKTY$c16.00$d12.00$i1565654307$n0002792246$sactive
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 14 OTHER HOLDINGS