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MARC record from Internet Archive

LEADER: 01777cam 2200505Ia 4500
001 ocm41273654
003 OCoLC
005 20220914234754.0
008 990429s1998 enka 001 0 eng d
040 $aDMP$beng$cDMP$dVHB$dUKM$dNZGPL$dYDXCP$dBAKER$dOCLCG$dAU@$dOCLCQ$dUKMGB$dOCLCF$dOCLCQ$dOCLCO$dOCLCQ$dQGK$dOCL$dIGB$dOCLCQ$dERL$dOCLCO$dS2H$dOCLCA$dOCLCO$dOCL
015 $aGB98W7401$2bnb
016 7 $a008737490$2Uk
020 $a028563447X
020 $a9780285634473
035 $a(OCoLC)41273654
050 4 $aRM237.9$b.G74 1998
060 4 $aWB405
082 04 $a641.5627$221
100 1 $aGreer, Rita,$d1942-
245 10 $aSoft options :$bfor adults who have difficulty chewing /$cRita Greer.
260 $aLondon :$bSouvenir Press,$c1998.
300 $a207 pages :$billustrations (some color) ;$c22 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index : pp. 204-207.
650 0 $aCooking (Soft foods)
650 0 $aCooking.
650 2 $aCooking
650 6 $aCuisine (Aliments mous)
650 6 $aCuisine.
650 7 $arecipes.$2aat
650 7 $aCooking.$2fast$0(OCoLC)fst01754966
650 7 $aCooking (Soft foods)$2fast$0(OCoLC)fst01753191
776 08 $iOnline version:$aGreer, Rita, 1942-$tSoft options.$dLondon : Souvenir Press, 1998$w(OCoLC)690877029
938 $aBaker & Taylor$bBKTY$c14.95$d11.21$i028563447X$n0003248234$sactive
938 $aYBP Library Services$bYANK$n100134576
029 1 $aAU@$b000014164320
029 1 $aNOK$b028563447x
029 1 $aNZ1$b5088977
029 1 $aNZ1$b5181292
029 1 $aUKPTR$b028563447X
029 1 $aUNITY$b014328968
994 $aZ0$bGTX
948 $hNO HOLDINGS IN GTX - 64 OTHER HOLDINGS