| Record ID | ia:sothebyswineency0000stev_o7c6 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/sothebyswineency0000stev_o7c6/sothebyswineency0000stev_o7c6_marc.xml |
| Download MARC binary | https://www.archive.org/download/sothebyswineency0000stev_o7c6/sothebyswineency0000stev_o7c6_meta.mrc |
LEADER: 03116cam 2200637 a 4500
001 ocn751719595
003 OCoLC
005 20220801035612.0
008 120224s2011 enkab 001 0 eng
010 $a 2012361090
040 $aDLC$beng$cDLC$dUKMGB$dTOH$dAU@$dYDXCP$dUNL$dJRS$dOCLCO$dIAD$dOCLCF$dOCLCO$dOCLCQ$dCNGUL$dCUV$dSFR$dQQ3$dJDP$dOCLCO
015 $aGBB175179$2bnb
016 7 $a015830423$2Uk
019 $a756059664
020 $a9780756686840
020 $a0756686849
020 $a9781405359795$q(hbk.)
020 $a140535979X$q(hbk.)
035 $a(OCoLC)751719595$z(OCoLC)756059664
037 $bDk Pub, C/O Penguin Group USA 405 Murray Hill Pkwy, East Rutherford, NJ, USA, 07073-2136, (201)9646626$nSAN 282-5074
042 $apcc
050 00 $aTP548$b.S724 2011
082 00 $a641.2/2$223
084 $aTS262-61$2clc
100 1 $aStevenson, Tom,$d1951-
245 14 $aThe Sotheby's wine encyclopedia /$cTom Stevenson.
250 $a5th ed.
260 $aLondon ;$aNew York :$bDK,$c2011.
300 $a736 pages :$bcolor illustrations, color maps ;$c29 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $a"The classic reference to the wines of the world"--Cover.
500 $aIncludes index.
505 00 $gFactors affecting taste and quality --$tA chronology of wine --$tThe wines of the world --$tThe wines of France --$tThe Wines of Italy --$tThe Wines of Spain --$tThe Wines of Portugal --$tThe Wines of Germany, Austria, and Switzerland --$tThe Wines of Northwestern Europe --$tThe Wines of Southeastern Europe --$tThe Wines of The Eastern Mediterranean --$tThe Wines of The Africas --$tThe Wines of The Americas --$tThe Wines of Australia, New Zealand and Asia.
520 $aThree-time Wine Writer of the Year Tom Stevenson updates and enriches his classic guide. From the Old World to the New, pick up the latest on all the wine-producing areas across the globe with the award-winning "The Sotherby's Wine Encyclopedia". Packed with practical advice on tasting, storing and serving as well as expert tips on choosing food to accompany wine, this major revision of the classic wine reference guide covers every appellation and includes all the best producers and emerging wine regions.
650 0 $aWine and wine making$vEncyclopedias.
650 7 $aWine and wine making$vEncyclopedias.$2cct
650 7 $aWine and wine making.$2fast$0(OCoLC)fst01175907
655 2 $aEncyclopedia
655 4 $aNonfiction.
655 7 $aencyclopedias.$2aat
655 7 $aEncyclopedias.$2fast$0(OCoLC)fst01423798
655 7 $aEncyclopedias.$2lcgft
655 7 $aEncyclopédies.$2rvmgf
710 2 $aSotheby's (Firm)
938 $aYBP Library Services$bYANK$n8707181
029 1 $aAU@$b000047807279
029 1 $aAU@$b000048712828
029 1 $aCBK$b124808522
029 1 $aNZ1$b14198648
029 1 $aUNITY$b124808522
029 1 $aUKMGB$b015830423
029 1 $aDKDLA$b800010-katalog:99122814791705763
994 $aZ0$bIME
948 $hNO HOLDINGS IN IME - 78 OTHER HOLDINGS