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MARC record from Internet Archive

LEADER: 02391cam 22005414a 4500
001 ocm51389181
003 OCoLC
005 20201013114402.0
008 021220s2003 iluab c b 001 0 eng
010 $a 2002155857
040 $aDLC$beng$cDLC$dBAKER$dBTCTA$dIG#$dOCLCQ$dBDX$dOCLCO$dOCLCF$dOCLCQ$dYDXCP$dNZOTG$dJDP$dOCLCO$dOCL
020 $a1403409781
020 $a9781403409782
035 $a(OCoLC)51389181
042 $apcc$alcac
043 $ae-sp---
050 00 $aTX723.5.S7$bT69 2003
082 00 $a641.5946$221
100 1 $aTownsend, Sue,$d1963-
245 10 $aSpain /$cSue Townsend and Caroline Young.
260 $aChicago, Ill. :$bHeinemann Library,$c©2003.
300 $a48 pages :$bcolor illustrations, color map ;$c27 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
490 1 $aA world of recipes
520 $aPresents recipes from Spain that reflect the ingredients and culture of the country.
504 $aIncludes bibliographical references (page 44) and index.
505 0 $aGazpacho (Cold tomato soup) -- Asparagus with ham -- Prawns in batter -- Spicy potatoes -- Courgette & aubergine fritters -- Paella (Rice with chicken & prawns) -- Pork fillet with almonds -- Potato & onion omelette -- Roasted vegetable salad -- Haricot bean & pork stew -- Cod croquettes -- Artichokes with garlic mayonnaise -- Red pepper salad -- Nut sweets -- Torrijas (Sugary egg-fried bread) -- Magdalenas (Olive oil cakes) -- Walnut puffs.
650 0 $aCooking, Spanish$vJuvenile literature.
650 1 $aCooking, Spanish.
650 1 $aFood habits$zSpain.
650 7 $aCooking, Spanish.$2fast$0(OCoLC)fst01753450
655 7 $aLiterature.$2fast$0(OCoLC)fst01921716
655 7 $aJuvenile works.$2fast$0(OCoLC)fst01411637
655 4 $aChildren's nonfiction.$5NZ-WeK
655 7 $aLiterature.$2lcgft
700 1 $aYoung, Caroline,$d1939-
830 0 $aWorld of recipes.
938 $aBaker & Taylor$bBKTY$c30.00$d30.00$i1403409781$n0004149808$sactive
938 $aBrodart$bBROD$n00286877$c$30.00
938 $aBaker and Taylor$bBTCP$n2002155857
938 $aIngram$bINGR$n9781403409782
938 $aYBP Library Services$bYANK$n8159208
029 1 $aAU@$b000024348275
029 1 $aIG#$b9781403409782
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 114 OTHER HOLDINGS