| Record ID | ia:specialreportone00weddrich |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/specialreportone00weddrich/specialreportone00weddrich_marc.xml |
| Download MARC binary | https://www.archive.org/download/specialreportone00weddrich/specialreportone00weddrich_meta.mrc |
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001 AFT-4104
003 CStRLIN
005 20040718000000.0
008 040614s1892 dcua f000 0 eng d
035 $aRLINCCSY04-B118
040 $aC$cC
043 $an-us---
086 0 $aA 7.3:32
100 1 $aWedderburn, Alexander John.
245 10 $aSpecial report on the extent and character of food adulterations, including state and other laws relating to foods and beverages /$cby Alex. J. Wedderburn.
246 30 $aExtent and character of food adulterations, including state and other laws relating to foods and beverages
260 $aWashington [D.C.] :$bG.P.O.,$c1892.
300 $a173 p. :$bill. ;$c23 cm.
490 1 $aBulletin / U.S. Department of Agriculture, Division of Chemistry ;$vno. 32
650 0 $aFood adulteration and inspection$zUnited States$xStates.
650 0 $aFood adulteration and inspection$xLaw and legislation$zUnited States$xStates.
710 1 $aUnited States.$bDivision of Chemistry.
852 $aGLAD$bNRLF$hS584$i.A3 no.32$pB 3 348 376
852 $aGLAD$bNRLF$hS584$i.A3 no.32$pB 2 912 808
830 0 $aBulletin (United States. Division of Chemistry) ;$vno. 32.
852 $aCSLD$bUS$jA 7.3:32
090 $aA 7.3:32$i06/18/04 T
901 $aCSLD$bAFT-4104