| Record ID | ia:sublimevegetaria0000jone |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/sublimevegetaria0000jone/sublimevegetaria0000jone_marc.xml |
| Download MARC binary | https://www.archive.org/download/sublimevegetaria0000jone/sublimevegetaria0000jone_meta.mrc |
LEADER: 01798cam 22004934a 4500
001 ocm41593157
003 OCoLC
005 20201202163855.0
008 010703s1999 bcca 001 0 eng
010 $a 2001515035
040 $aDLC$beng$cDLC$dNLC$dBTCTA$dBAKER$dYDXCP$dIG#$dOCLCF$dOCLCQ$dUKOBU$dOCLCQ
015 $a99910666X$2can
016 $a(AMICUS)000021162520
020 $a1550547410
020 $a9781550547412
035 $a(OCoLC)41593157
042 $apcc
050 00 $aTX837$b.J543 1999
055 3 $aTX837$bJ66 1999
082 00 $a651.5/636$221
084 $acci1icc$2lacc
100 1 $aJones, W. A.$q(William Allen),$d1959-
245 10 $aSublime vegetarian /$cBill Jones.
260 $aVancouver :$bDouglas & McIntyre,$c©1999.
300 $ax, 164 pages :$bcolor illustrations ;$c28 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
520 8 $aThe recipes in this book will become favourites for daily meals as well as for entertaining. Chapters include appetizers, noodle soups, rice and desserts.
650 0 $aVegetarian cooking.
650 7 $aVegetarian cooking.$2fast$0(OCoLC)fst01754701
650 6 $aCuisine végétarienne.
856 42 $3Publisher description$uhttp://catdir.loc.gov/catdir/description/ste022/2001515035.html
938 $aBaker & Taylor$bBKTY$c14.95$d11.21$i1550547410$n0003458028$sactive
938 $aBaker and Taylor$bBTCP$n2001515035
938 $aIngram$bINGR$n9781550547412
938 $aYBP Library Services$bYANK$n100198820
029 1 $aAU@$b000022824419
029 1 $aIG#$b9781550547412
029 1 $aNZ1$b6380607
029 1 $aNLC$b000021162520
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 29 OTHER HOLDINGS