MARC record from Internet Archive

LEADER: 02357cam 2200601Ma 4500
001 ocn809754548
003 OCoLC
005 20211005004050.0
008 080207s2007 enka g 001 0 eng
040 $aAU@$beng$cAU@$dOCLCQ$dOCLCO$dOCLCF$dNZPPC$dBTCTA$dZHS$dOCLCQ$dKOTUI$dOCLCQ$dNZBAL$dOCLCQ$dN8V
019 $a226391058$a271548682$a695065897
020 $a9781407503677$q(hbk.)
020 $a1407503677$q(hbk.)
020 $a9781407503660
020 $a1407503669
020 $a9781407502540
020 $a1407502549
035 $a(OCoLC)809754548$z(OCoLC)226391058$z(OCoLC)271548682$z(OCoLC)695065897
082 04 $a641.53$222
245 00 $aToast it!.
260 $aBath :$bParragon,$c2007.
300 $a96 pages :$bcolor illustrations ;$c23 x 23 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
490 0 $aLove food
500 $a"Bruschetta, brioche, crostini, ciabatta, focaccia"--Cover.
500 $a"Photography by Bob Wheeler ; home economy by Valarie Barrett and Sandra Baddeley ; additional recipes and text by Bridget Jones"--Title page verso.
500 $aIncludes index.
520 $a"Filled croissants, crisp crostini and succulent bruschetta feature alongside classic muffins, Italian panini and many others in this stunning new collection. The book is divided into four chapters, all of which contain classic and contemporary recipes which are easily prepared and quick to make."--Jacket.
650 0 $aCooking (Bread)
650 0 $aToast (Bread)
650 0 $aSnack foods.
650 0 $aConvenience foods.
650 1 $aCooking.
650 7 $aConvenience foods.$2fast$0(OCoLC)fst00877149
650 7 $aCooking (Bread)$2fast$0(OCoLC)fst01753038
650 7 $aSnack foods.$2fast$0(OCoLC)fst01121797
650 7 $aToast (Bread)$2fast$0(OCoLC)fst01740552
700 1 $aWheeler, Bob.
700 1 $aBarrett, Valerie.
700 1 $aBaddeley, Sandra.
700 1 $aJones, Bridget.
938 $aBaker and Taylor$bBTCP$nBK0007381190
029 0 $aAU@$b000049995962
029 1 $aAU@$b000042378568
029 1 $aAU@$b000042627643
029 1 $aAU@$b000058506745
029 1 $aAU@$b000060582487
029 1 $aAU@$b000064238125
029 1 $aNZ1$b11678383
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 11 OTHER HOLDINGS