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MARC record from Internet Archive

LEADER: 01636cam 22004693a 4500
001 ocn137231202
003 OCoLC
005 20201022082345.0
008 070516s2007 nscac b 001 0 eng
040 $aNLC$beng$cNLC$dYDXCP$dBAKER$dBTCTA$dVP@$dBDX$dOCLCF$dNLC$dOCLCQ$dCPO$dOCLCA
020 $a9780887807282$q(pbk.) :
020 $a0887807283$q(pbk.) :
035 $a(OCoLC)137231202
043 $an-cn---
055 00 $aTX803 T6$bE45 2007
082 04 $a641.6/5642$222
100 1 $aElliot, Elaine,$d1939-
245 10 $aTomatoes /$cElaine Elliot & Virginia Lee.
246 34 $aTomatoes :$brecipes from Canada's best chefs
260 $aHalifax, N.S. :$bFormac Pub.,$cc2007.
300 $a96 p. :$bcol. ill., port. ;$c23 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
490 1 $aFlavours series
504 $aIncludes bibliographical references and index.
650 0 $aCooking (Tomatoes)
650 0 $aCooking$zCanada.
650 7 $aCooking.$2fast$0(OCoLC)fst01754966
650 7 $aCooking (Tomatoes)$2fast$0(OCoLC)fst01753208
651 7 $aCanada.$2fast$0(OCoLC)fst01204310
650 6 $aCuisine (Tomates)
650 6 $aCuisine$zCanada.
700 1 $aLee, Virginia,$d1947-
830 0 $aFlavours series.
938 $aYBP Library Services$bYANK$n2634839
938 $aBaker and Taylor$bBTCP$nBK0007532092
938 $aBrodart$bBROD$n08193320$c$19.95
938 $aBaker & Taylor$bBKTY$c19.95$d19.95$i0887807283$n0007532092$sactive
029 0 $aNLC$b000033407140
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 16 OTHER HOLDINGS