| Record ID | ia:treatiseonfooddi01pavy |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/treatiseonfooddi01pavy/treatiseonfooddi01pavy_marc.xml |
| Download MARC binary | https://www.archive.org/download/treatiseonfooddi01pavy/treatiseonfooddi01pavy_meta.mrc |
LEADER: 01434cam a2200301 4500
001 10488118
005 20070925183414.0
008 920514s1881 xx 000 0 eng
906 $a0$bcbc$cpremunv$du$encip$f19$gy-gencatlg
035 $9(DLC)tmp83021602
010 $atmp83021602
040 $aDLC$cCarP$dDLC
050 00 $aTX551$b.P34 1881
051 $aTX551$b.P34 1881 Copy 2$cAnother copy. Inscription in ink on verso of front endleaf: A.W. Bitting. LC copy has bookplate of Katherine Golden Bitting. Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.
100 1 $aPavy, Frederick William,$db. 1829. [from old catalog]
245 02 $aA treatise on food and dietetics physiologically and therapeutically considered,$cby F.W. Pavy ...
250 $a2d ed.
260 $aNew York,$bW. Wood & company,$c1881.
300 $axii, 402 p.$b24 cm.
510 4 $aBitting, K.G. Gastronomic bib.,$cp. 359
650 0 $aFood.
650 0 $aDiet.
655 7 $aBookplates (Provenance)$zUnited States$y20th century.$2rbprov [from old catalog]
655 7 $aInscriptions (Provenance)$2rbprov [from old catalog]
710 2 $aKatherine Golden Bitting Collection on Gastronomy (Library of Congress)$5DLC [from old catalog]
985 $ararebk/bitting$erbc$fqr15 05-14-92$genh
991 $bc-GenColl$hTX551$i.P34 1881$tCopy 1$wPREM
991 $bc-RareBook$hTX551$i.P34 1881$tCopy 2$mBitting Coll$wPREM