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MARC record from Internet Archive

LEADER: 02732cam 2200577 a 4500
001 ocm77271129
003 OCoLC
005 20181211221623.0
008 061219s2007 nyua 001 0 eng
010 $a 2006102501
040 $aDLC$beng$cDLC$dIG#$dBAKER$dBTCTA$dUKM$dYDXCP$dWIQ$dVP@$dSMP$dCQU$dOCLCQ$dUKMGB$dOCLCQ$dLIV$dBDX$dANK$dOCLCF$dOCLCO$dOCLCQ$dKG7
015 $aGBA760347$2bnb
016 7 $a013806105$2Uk
020 $a1579653456
020 $a9781579653453
035 $a(OCoLC)77271129
043 $ae-it---
050 00 $aTX723$b.L833 2007
082 00 $a641.5945$222
100 1 $aLuongo, Pino.
245 10 $aTwo meatballs in the Italian kitchen /$cPino Luongo and Mark Strausman.
246 3 $a2 meatballs in the Italian kitchen
260 $aNew York :$bArtisan,$c℗♭2007.
300 $a319 pages :$billustrations (chiefly color) ;$c26 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
520 $aIntroduces more than 150 recipes that represent the best in Italian and Italian-American home cooking, from two chefs that each bring an individual touch, set of ingredients, techniques, presentation, and style to their dishes.
505 0 $aStand-alone soups -- The great meatball debate -- Dried pasta and the unification of the two meatballs -- Fresh pasta like mama used to make: essential techniques and well-matches sauces -- Risotto and farrotto -- Two meatballs go fishing -- Meat and poultry: rustic oven cooking -- Cucina al fresco: grilling Italian-style -- The twenty-first region of Italy: Italian-American cooking -- Sunday means dinner -- The two meatballs go veggie -- Dessert at last.
650 0 $aCooking, Italian.
650 7 $aCooking, Italian.$2fast$0(OCoLC)fst01753356
650 4 $aInternational cuisine.
650 4 $aCooking.
650 4 $a641.5945.
700 1 $aStrausman, Mark.
856 41 $3Table of contents$uhttp://catdir.loc.gov/catdir/toc/ecip077/2006102501.html
856 42 $3Publisher description$uhttp://catdir.loc.gov/catdir/enhancements/fy0726/2006102501-d.html
938 $aBaker & Taylor$bBKTY$c35.00$d26.25$i0393062023$n0006803367$sactive
938 $aBaker & Taylor$bBKTY$c35.00$d26.25$i1579653456$n0007101270$sactive
938 $aBrodart$bBROD$n07113056$c$35.00
938 $aBaker and Taylor$bBTCP$n2006102501
938 $aIngram$bINGR$n9781579653453
938 $aYBP Library Services$bYANK$n2705947
029 1 $aIG#$b9781579653453
029 1 $aNZ1$b11179835
029 1 $aUKBOR$b109081919
029 1 $aUNITY$b109081919
029 1 $aUKMGB$b013806105
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 321 OTHER HOLDINGS