| Record ID | ia:ultimatecaloriec0000holz |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/ultimatecaloriec0000holz/ultimatecaloriec0000holz_marc.xml |
| Download MARC binary | https://www.archive.org/download/ultimatecaloriec0000holz/ultimatecaloriec0000holz_meta.mrc |
LEADER: 02429cam a22003374a 4500
001 2005035930
003 DLC
005 20060830090004.0
008 051208s2006 vau 000 0 eng
010 $a 2005035930
015 $aGBA466980$2bnb
016 7 $a012991912$2Uk
020 $a1580402070 (alk. paper)
035 $a(OCoLC)ocm62738497
040 $aDLC$cDLC$dYDX$dBAKER$dIH9$dQBX$dUKM$dGC0$dVET$dDLC
042 $apcc
050 00 $aTX551$b.H686 2006
082 00 $a613.2$222
100 1 $aHolzmeister, Lea Ann.
245 14 $aThe ultimate calorie, carb, & fat gram counter :$bquick, easy meal planning using counts for your favorite foods /$cLea Ann Holzmeister.
246 3 $aUltimate calorie, carb, and fat gram counter
260 $aAlexandria, Va. :$bSmall Steps Press,$cc2006.
300 $axviii, 603 p. ;$c18 cm.
505 0 $aIntroduction -- Alcohol, beer, spirits, wine -- Beverages, soda, sports/energy drinks, meal replacement drinks, cocoa, coffee/creamer, tea -- Bread, bagels, rolls, tortillas, biscuits, pancakes, waffles, stuffing, croutons -- Breakfast cereal, ready-to-eat cereal, hot cerial -- Cake, pie, cookies, brownies -- Candy, sweets -- Cheese, cottage cheese, cream cheese -- Combination foods -- Dips, spreads, salsa -- Eggs, egg dishes, egg products -- Ethnic foods -- Fast foods -- Fats, oils, butter, margarine, salad dressing, sour cream -- Frozen packaged food, meat, chicken, fish, meals, pizza, snacks -- Frozen desserts, ice cream, frozen yogurt, frozen bars, pudding, gelatin -- Fruits, fruit drinks, juices -- Grains, pasta, rice -- Legumes (beans) -- Meat, poultry, fish, seafood (fresh, cooked) -- Meat, poultry, fish (processed/prepared) -- Milk, yogurt, soy drinks -- Nuts, seeds, nut/seed products -- Sauces, gravies, condiments, relishes -- Snacks, crackers, chips, popcorn, snack bars -- Soups, stews -- Sweet breads, muffins, pastries, donuts -- Vegetables, vegetable juices -- Vegetarian foods.
504 $aIncludes bibliographical references and index.
650 0 $aFood$xComposition$vTables.
650 2 $aFood Analysis$vTables.
650 2 $aNutrition$vTables.
856 41 $3Table of contents$uhttp://www.loc.gov/catdir/toc/ecip065/2005035930.html
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/enhancements/fy0623/2005035930-b.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0623/2005035930-d.html