| Record ID | ia:urbanentrepreneu0000berm_i9t0 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/urbanentrepreneu0000berm_i9t0/urbanentrepreneu0000berm_i9t0_marc.xml |
| Download MARC binary | https://www.archive.org/download/urbanentrepreneu0000berm_i9t0/urbanentrepreneu0000berm_i9t0_meta.mrc |
LEADER: 01699cam 2200421Ii 4500
001 ocn864715293
003 OCoLC
005 20200925184733.0
008 131205t20122012caua j 000 0 eng d
040 $aAPL$beng$erda$cAPL$dAPL$dOJ4$dOCLCO$dOCLCF$dBTCTA$dOCLCQ$dOCLCA$dJDP$dOCL$dOCLCO
020 $a9781615708826$q(hardcover)
020 $a1615708820$q(hardcover)
035 $a(OCoLC)864715293
082 04 $a338.04/092$223
100 1 $aBerman, Ron,$d1961-
245 10 $aUrban entrepreneur.$pFood /$c[written by Ron Berman].
246 30 $aFood
264 1 $aLa Jolla, CA :$bScobre Educational,$c[2012]
264 4 $c©2012
300 $a40 pages :$bcolor illustrations ;$c22 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
505 0 $aPat's or Geno's -- Twitter, tacos, and Korean BBQ -- Tonnie's minis -- Summer in the city -- The entrepreneur of tomorrow.
520 $aUncover how some unlikely circumstances led to the creation of foods that we enjoy today--p. [4] cover.
650 0 $aEntrepreneurship$vJuvenile literature.
650 0 $aRestaurants$vJuvenile literature.
650 0 $aFood industry and trade$vJuvenile literature.
650 7 $aEntrepreneurship.$2fast$0(OCoLC)fst00912787
650 7 $aFood industry and trade.$2fast$0(OCoLC)fst00930843
650 7 $aRestaurants.$2fast$0(OCoLC)fst01095907
655 7 $aLiterature.$2fast$0(OCoLC)fst01921716
655 7 $aJuvenile works.$2fast$0(OCoLC)fst01411637
655 7 $aLiterature.$2lcgft
938 $aBaker and Taylor$bBTCP$nBK0017576384
029 1 $aAU@$b000064065088
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 14 OTHER HOLDINGS