| Record ID | ia:useofyeastbiomas0000hala |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/useofyeastbiomas0000hala/useofyeastbiomas0000hala_marc.xml |
| Download MARC binary | https://www.archive.org/download/useofyeastbiomas0000hala/useofyeastbiomas0000hala_meta.mrc |
LEADER: 00860cam a2200253 a 4500
001 90042435
003 DLC
005 20071101082100.0
008 900625s1991 flua b 001 0 eng
010 $a 90042435
020 $a0849358663
040 $aDLC$cDLC$dDLC
050 00 $aTP248.65.S56$bH35 1990
082 00 $a664$220
100 1 $aHalász, Anna.
245 10 $aUse of yeast biomass in food production /$cauthors, Anna Halász and Radomir Lásztity.
260 $aBoca Raton :$bCRC Press,$cc1991.
300 $a312 p. :$bill. ;$c27 cm.
504 $aIncludes bibliographical references and index.
650 0 $aSingle cell proteins$xBiotechnology.
650 0 $aYeast fungi$xPhysiology.
650 0 $aFood$xBiotechnology.
700 1 $aLásztity, Radomír.
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0744/90042435-d.html