| Record ID | ia:variabilityofwhe79hart |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/variabilityofwhe79hart/variabilityofwhe79hart_marc.xml |
| Download MARC binary | https://www.archive.org/download/variabilityofwhe79hart/variabilityofwhe79hart_meta.mrc |
LEADER: 01036cam 2200301Ia 4500
001 1109988
005 20130104210729.0
008 920617s1905 dcu b f000 0 eng d
016 7 $aCAT31109988$2DNAL
035 $a(OCoLC)ocm26037989
035 $a1109988
040 $aVXG$cVXG$dOCLCG$dTXA$dNUI$dAGL
070 0 $a1$bP69B no. 79 1905
086 0 $aA 19.3:79
049 $aAGLL
100 1 $aHarter, L. L.$q(Leonard Lee)
245 14 $aThe variability of wheat varieties in resistance to toxic salts /$cby L.L. Harter.
260 $aWashington :$bG.P.O.,$c1905.
300 $a48 p. ;$c23 cm.
490 1 $aBulletin / U.S. Department of Agriculture, Bureau of Plant Industry ;$vno. 79
504 $aIncludes bibliographical references (p. 47-48).
650 0 $aWheat$xEffect of salt on.
650 0 $aWheat$xVarieties.
830 0 $aBulletin (United States. Bureau of Plant Industry) ;$vno. 79.
930 $a20121227$b20130104$c00000000
945 $aDigiMet
946 $aUSDA
958 $aresource$be$c2012/12/27$dn$ejondusko$f$hrecon