MARC record from Internet Archive

LEADER: 04209cam 2200661 a 4500
001 ocn191927956
003 OCoLC
005 20220411084802.0
008 080209s2008 ne a b 001 0 eng d
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016 7 $a101553120$2DNLM
019 $a231671496$a779918583
020 $a9789086860661
020 $a9086860664
020 $a9782759200863
020 $a2759200868
035 $a(OCoLC)191927956$z(OCoLC)231671496$z(OCoLC)779918583
042 $anlmcopyc
050 4 $aSF395$b.W454 2008
060 00 $a2011 E-413
060 10 $aSF 395
070 0 $aSF395$b.W454 2008
082 04 $a636.4$222
245 00 $aWelfare of pigs from birth to slaughter /$cedited by Luigi Faucitano, Allan L. Schaefer.
260 $aWageningen, Netherlands :$bWageningen Academic ;$aVersailles, France :$bÉditions Quae,$c2008.
300 $a315 pages :$billustrations ;$c25 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
504 $aIncludes bibliographical references and index.
505 0 $aWelfare concepts / D.M. Broom -- Assessment of pig welfare / P. Mormède -- The welfare of pregnant and lactating sows / R. Bergeron, M.-C. Meunier-Salaün, S. Robert -- The welfare of piglets / B. Puppe [and others] -- The welfare of growing-finishing pigs / J.G. Gentry, A.K. Johnson, J.J. McGlone -- The welfare of pigs during transport / C. Bench, A. Schaefer, L. Faucitano -- Effects of preslaughter handling on stress response and meat quality in pigs / L. Faucitano and N.A. Geverink -- Welfare of pigs during stunning and slaughter / M. Raj -- Breeding pigs for improved welfare / L. Rydhmer, N. Lundeheim -- Human-pig relationships / P.H. Hemsworth -- The welfare of pigs: a social, ethical and scientific issue / D. Fraser.
520 3 $aThe current scientific literature contains reviews and articles on specific aspects of pig production and farm animal welfare. This book is intended to be a reference text that covers all aspects of pig production, on the basis of scientific results. This work contains current, easy-to-understand scientific reviews on animal welfare with over 700 specific references to animal welfare. All aspects of animal welfare with respect to pigs are discussed, from genetic selection and breeding to transportation and slaughter. This work was written by scientific experts renowned for their knowledge and work in the area of pig welfare. Their common goal was to provide an in-depth review and empirical assessment of pig production concepts, knowledge and techniques in use today. Through scientific examples, the authors explain how improving animal welfare increases profitability. This work is intended for academics, researchers, students, animal welfare associations, industry and anyone who is involved in the production chain or concerned about the welfare of pigs being raised on farms.
650 0 $aSwine.
650 0 $aAnimal welfare$xMoral and ethical aspects.
650 12 $aSwine
650 22 $aAnimal Welfare
650 22 $aAnimal Husbandry
650 7 $aAnimal welfare$xMoral and ethical aspects.$2fast$0(OCoLC)fst00809443
650 7 $aSwine.$2fast$0(OCoLC)fst01140419
650 7 $aTierethik$2gnd
650 7 $aSchweinehaltung$2gnd
650 7 $aWohlbefinden$2gnd
700 1 $aFaucitano, Luigi.
700 1 $aSchaefer, Allan Lee,$d1951-
856 41 $3Table of contents$qapplication/pdf$uhttp://media.obvsg.at/AC06568591-1001
938 $aBaker & Taylor$bBKTY$c127.00$d127.00$i9086860664$n0007622633$sactive
938 $aBaker and Taylor$bBTCP$nBK0007622633
938 $aCoutts Information Services$bCOUT$n7246308$c85.00 EUR
938 $aOtto Harrassowitz$bHARR$nhar085004513
938 $aYBP Library Services$bYANK$n2775418
029 0 $aNLM$b101553120
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029 1 $aHEBIS$b205867480
029 1 $aNZ1$b12481044
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994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 77 OTHER HOLDINGS