| Record ID | marc_binghamton_univ/bgm_openlib_final_10-15.mrc:18228942:1441 |
| Source | Binghamton University |
| Download Link | /show-records/marc_binghamton_univ/bgm_openlib_final_10-15.mrc:18228942:1441?format=raw |
LEADER: 01441nam 2200349 a 4500
001 BIN01-001017559
005 20071115234250.0
007 he|amb024bbca
007 he|bmb024baaa
007 he|amb024baba
008 940915s1991 nyua bb s000 0 eng d
035 $a(OCoLC)ocm31117098
035 9 $aAEP0520$bSB
040 $aXBM$cXBM$dNY$
043 $an-us-ny
049 $aBNGG
086 $aAGR,544-4,BIOAN,91-36984$2nydocs
100 1 $aConrad, Jon M.
245 12 $aA bioeconomic analysis of the northern anchovy$h[microform] /$cby Jon M. Conrad.
260 $aIthaca, N.Y. :$bDept. of Agricultural Economics, New York State College of Agriculture and Life Sciences, Cornell University,$c[1991]
300 $a33 leaves :$bill. ;$c28 cm.
440 0 $aWorking papers in agricultural economics$v91-10
500 $a"September 1991."
504 $aIncludes bibliographical references (leaves 22-24).
510 4 $aChecklist of official publications of the State of New York,$c1990.
533 $aMicrofiche.$bAlbany, N.Y. :$cNew York State Library, filmed by AMTEK Corporation,$d1993.$e1 microfiche.
650 0 $aAnchovy fisheries$xEconometric models.
650 0 $aNorthern anchovy$xEconomic aspects.
710 2 $aNew York State College of Agriculture and Life Sciences.$bDept. of Agricultural Economics.
776 1 $cOriginal$w(OCoLC)24641814
852 40 $aBIN$bBINGO$cMNYSM$jAGR 544-4 BIOAN 91-36984$91
945 $d06/21/95$nes