MARC Record from marc_claremont_school_theology

LEADER: 04972cam a2200745 a 4500
001 ocm38550807
003 OCoLC
005 20200617074714.2
008 980224s1999 nyu b 001 0 eng
010 $a 98014897
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019 $a156940511$a1022596705
020 $a0791440435$q(alk. paper)
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020 $a0791440443$q(pbk. ;$qalk. paper)
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020 $z0585092141
020 $z9780585092140
029 1 $aAU@$b000013757854
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029 1 $aNLGGC$b167909983
029 1 $aNZ1$b2287223
029 1 $aUNITY$b099828049
029 1 $aYDXCP$b1545070
029 1 $aYDXCP$b1549569
035 $a(OCoLC)38550807$z(OCoLC)156940511$z(OCoLC)1022596705
050 00 $aTX392$b.E84 1999
082 00 $a613.2/62$221
084 $a08.38$2bcl
084 $aCC 7200$2rvk
049 $aMAIN
245 00 $aEthical vegetarianism :$bfrom Pythagoras to Peter Singer /$cedited by Kerry S. Walters and Lisa Portmess.
260 $aAlbany :$bState University of New York Press,$c©1999.
300 $axi, 287 pages ;$c24 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
504 $aIncludes bibliographical references (pages 271-275) and index.
505 0 $aIntroduction: Cruel Fatalities -- pt. I. Antiquity: The Kinship of Humans and Animals. The Kinship of All Life / Pythagoras. Abstinence and the Philosophical Life / Seneca. On the Eating of Flesh / Plutarch. On Abstinence from Animal Food / Porphyry -- pt. II. The Eighteenth Century: Diet and Human Character. The Carnivorous Custom and Human Vanity / Bernard Mandeville. Carnivorous Callousness / David Hartley. They Pity, and Eat the Objects of Their Compassion / Oliver Goldsmith. The Dubious Right to Eat Flesh / William Paley. A Vindication of Natural Diet / Percy Bysshe Shelley -- pt. III. The Nineteenth Century: Diet and Compassion. A Shameful Human Infirmity / Alphonse de Lamartine. The World is a Mighty Slaughterhouse and Flesh-Eating and Human Decimation / William A. Alcott. Human Beasts of Prey and Fellow-Suffering / Richard Wagner. The Immorality of Carnivorism / Leo Tolstoy. The Essence of True Justice / Anna Kingsford -- pt. IV. The Twentieth Century: Diet, Rights, and the Global Perspective. The Humanities of Diet / Henry S. Salt. Universal Kinship / J. Howard Moore. The Unpardonable Crime / Romain Rolland. Diet and Morality / Mohandas Gandhi. The Ethic of Reverence for Life / Albert Schweitzer. The Moral Basis of Vegetarianism / Tom Regan. All Animals Are Equal / Peter Singer. The Right Not to Be Eaten / Thomas Auxter. An Ecological Argument for Vegetarianism / Peter S. Wentz. The Pretext of "Necessary Suffering" / Stephen R.L. Clark. Like Driving a Cadillac / Frances Moore Lappe. Images of Death and Life: Food Animal Production and the Vegetarian Option / Harriet Schleifer. Dietethics: Its Influence on Future Farming Patterns / Jon Wynne-Tyson. Contextual Moral Vegetarianism / Deane Curtin. The Social Construction of Edible Bodies and Humans as Predators / Carol J. Adams -- App. I. Arguments against Ethical Vegetarianism -- App. II. Animals and Slavery -- App. III. Automatism of Brutes -- App. IV. We Have Only Indirect Duties to Animals -- App. V. Bibliography of Antivegetarian Sources.
520 1 $a"For vegetarians seeking the historical roots of vegetarianism, for animal rights activists and the environmentally concerned, and for those questioning their consumption of meat, here's a book that provides a deep understanding of vegetarianism as more than just a dietary decision."--Jacket.
590 $bArchive
650 0 $aVegetarianism.
650 0 $aVegetarianism$xMoral and ethical aspects.
650 2 $aDiet, Vegetarian$xhistory.
650 2 $aEthics.
650 7 $aVegetarianism.$2fast$0(OCoLC)fst01164896
650 7 $aVegetarianism$xMoral and ethical aspects.$2fast$0(OCoLC)fst01164901
650 7 $aEthik$2gnd
650 7 $aQuelle$2gnd
650 7 $aVegetarismus$2gnd
650 17 $aVegetarisme.$2gtt
650 17 $aEthische aspecten.$2gtt
650 07 $aEthik.$2swd
650 07 $aQuelle.$2swd
650 07 $aVegetarismus.$2swd
655 4 $aElectronic books.
700 1 $aWalters, Kerry S.
700 1 $aPortmess, Lisa,$d1950-
856 41 $3EBSCOhost$uhttp://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=7849
938 $aBaker & Taylor$bBKTY$c29.95$d29.95$i0791440443$n0003126508$sactive
938 $aBrodart$bBROD$n53202740$c$31.95
938 $aBaker and Taylor$bBTCP$n98014897
938 $aYBP Library Services$bYANK$n3451366
994 $a92$bCST
976 $a10011454254