Record ID | marc_columbia/Columbia-extract-20221130-001.mrc:18840579:1239 |
Source | marc_columbia |
Download Link | /show-records/marc_columbia/Columbia-extract-20221130-001.mrc:18840579:1239?format=raw |
LEADER: 01239cam a2200361 i 4500
001 15087
005 20220518182930.0
008 800121t19791979nyua b 001 0 eng
010 $a 79014752
020 $a082476868X
035 $a(OCoLC)5029831
035 $a(OCoLC)ocm05029831
035 $a(CStRLIN)NYCG13682989-B
035 $9AAB5462CU
035 $a(NNC)15087
035 $a15087
040 $dNNC
050 00 $aQD321$b.A79
060 0 $aQU75.3 A861
082 0 $a547/.78
245 00 $aAsymmetry of carbohydrates /$c[edited by] Robert E. Harmon.
260 $aNew York :$bM. Dekker,$c[1979], ©1979.
300 $avii, 253 pages :$billustrations ;$c24 cm
336 $atext$2rdacontent
337 $aunmediated$2rdamedia
338 $avolume$2rdacarrier
504 $aIncludes bibliographical references and index.
650 0 $aCarbohydrates.$0http://id.loc.gov/authorities/subjects/sh85020080
650 0 $aSymmetry (Physics)$0http://id.loc.gov/authorities/subjects/sh85131443
650 2 $aBiochemistry.$0https://id.nlm.nih.gov/mesh/D001671
650 2 $aCarbohydrates.$0https://id.nlm.nih.gov/mesh/D002241
700 1 $aHarmon, Robert E.$0http://id.loc.gov/authorities/names/n77007784
852 00 $boff,che$hQD321.A79