| Record ID | marc_columbia/Columbia-extract-20221130-001.mrc:544950505:1424 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-001.mrc:544950505:1424?format=raw |
LEADER: 01424cam a2200349Ma 4500
001 438172
005 20220519021736.0
008 861119s1986 pe abf b 000 0 spa d
035 $a(OCoLC)ocm20044147
035 $a(CStRLIN)NYCG86-B134736
035 $9ABX7604CU
035 $a(NNC)438172
035 $a438172
040 $aNYP$cNYP
043 $as-pe---
100 1 $aPozzi-Escot, Denise.$0http://id.loc.gov/authorities/names/n86036829
245 13 $aEl consumo de camelidos entre el formativo y Wari en Ayacucho /$cDenise Pozzi-Escot, Carmen Rosa Cardoza.
250 $a1a ed.
260 $aLima :$bEdiciones INDEA,$c1986.
300 $a131 pages, 6 unnumbered pages of plates :$billustrations, maps ;$c21 cm.
336 $atext$2rdacontent
337 $aunmediated$2rdamedia
338 $avolume$2rdacarrier
490 1 $aProtocolos arqueológicos del Indea ;$vv. 1
504 $aBibliography: p. 123-131.
650 0 $aIndians of South America$xFood$zPeru$zAyacucho (Department)$xHistory$vCase studies.
650 0 $aCamelidae.$0http://id.loc.gov/authorities/subjects/sh85019112
650 0 $aAlpaca.$0http://id.loc.gov/authorities/subjects/sh85003800
650 0 $aLlamas.$0http://id.loc.gov/authorities/subjects/sh85077837
700 1 $aCardoza, Carmen Rosa.$0http://id.loc.gov/authorities/names/n86036830
830 0 $aProtocolos arqueológicos del Indea ;$vv. 1.
852 00 $boff,glx$hF3429.1.A9$iP69 1986g